I want to attempt to make a malt extract in order to create a DIY beer flavored e-liquid. But, I'm not sure how to go about making an extract. I have a few ideas that I would like some input and constructive criticism on.
Option 1: liquid malt extract is easily attainable at any brick and mortar brew store and I could pick it up this afternoon. Follow this link for a common example: http://www.northernbrewer.com/shop/brewing/brewing-ingredients/malt-extract/maillard-malts-maris-otter-malt-extract-syrup.html
The problem with liquid malt extract is that the size of the container is rather large and I don't plan on doing any brewing in the near future, so it will spoil and I will waste the better part of $12.
Option 2: Dry malt extract is also available. Follow this link for a common example: Muntons DME Extra Dark - Dry Malt Extract - Malt Extract - Beer Ingredients - Beer Brewing : Northern Brewer
This option would be much more economical because I already have a similar product on hand and I can vacuum seal the unused portion. What should I mix with the dry malt extract? Water? VG? PG? VG/PG mix? I have a stir plate, so I can ensure a good mixture/suspension.
Option 3: I also have whole grains like this: Simpsons Chocolate Malt : Northern Brewer
and a grain mill. I could mill and boil the grains to create my own extract. It's a simple process, but obviously more time consuming.
My questions are: 1) Has anyone already tried this? 2) Is this likely to clogged my atty? 3) Do you have any alternatives to using/making a malt extract?
I know that TPA has a malted milk concentrate, but that's not really what I'm after. I want a beer flavor and my plan is to mix the malt extract with a hop extract like this (Hop Harvest April 2014 - Limited Edition e-Liquid - FrontierVapor.com) and vape beer when I don't want to, or can't, drink beer.
Thanks in advance for your input.
Option 1: liquid malt extract is easily attainable at any brick and mortar brew store and I could pick it up this afternoon. Follow this link for a common example: http://www.northernbrewer.com/shop/brewing/brewing-ingredients/malt-extract/maillard-malts-maris-otter-malt-extract-syrup.html
The problem with liquid malt extract is that the size of the container is rather large and I don't plan on doing any brewing in the near future, so it will spoil and I will waste the better part of $12.
Option 2: Dry malt extract is also available. Follow this link for a common example: Muntons DME Extra Dark - Dry Malt Extract - Malt Extract - Beer Ingredients - Beer Brewing : Northern Brewer
This option would be much more economical because I already have a similar product on hand and I can vacuum seal the unused portion. What should I mix with the dry malt extract? Water? VG? PG? VG/PG mix? I have a stir plate, so I can ensure a good mixture/suspension.
Option 3: I also have whole grains like this: Simpsons Chocolate Malt : Northern Brewer
and a grain mill. I could mill and boil the grains to create my own extract. It's a simple process, but obviously more time consuming.
My questions are: 1) Has anyone already tried this? 2) Is this likely to clogged my atty? 3) Do you have any alternatives to using/making a malt extract?
I know that TPA has a malted milk concentrate, but that's not really what I'm after. I want a beer flavor and my plan is to mix the malt extract with a hop extract like this (Hop Harvest April 2014 - Limited Edition e-Liquid - FrontierVapor.com) and vape beer when I don't want to, or can't, drink beer.
Thanks in advance for your input.