Good morning people, find your lost items. Have a good day
Go room by room and check all surfaces and drawers and shelves. Look under everything also.Seen in house at approximately 10:15 a.m. Will check the dryer in a moment, though I haven't used it in days. Still, I could have put the headset in there in a fugue state of some sort, I suppose. I don't trust my brain one bit anymore.
I’ve done that to many timesI lost a small straight edge precision ruler at work the other day and it was in plain sight. Look in obvious places.
Good morning, bark. I don’t have anything missing that I’m ever going to find.Good morning people, find your lost items. Have a good day
Not sounding good to me.Email from Gremlin. flavorah is 15% off and limited to stock on hand. Says they don't know if/when they will get more. Hmmm
Go room by room and check all surfaces and drawers and shelves. Look under everything also.
Didn't think of that one.Look in weird places, too. I lost a mod for a week once. Put it on the windowsill behind the curtain when I was doing something or other. Thought it was gone! So yeah, ANY surface big enough to put it on, it could be there.
Yeah, I would too.I just saw a recipe, on all the flavors, that calls for 21 flavors. I think I'll pass on that one.
Broccoli and cauli if cooked till mushy will thicken up without cream. Add a bit of cheese, if desired. Instant mashed potatoes always good, as well as beans and tomatoes.I have a really random off the wall question for you. My daughter doesn't like any cream soup, Cream of Chicken, Cream of Celery and Cream of Mushroom are the culprits. I cook with these soups a fair amount and I'm looking for possible subs for the last two. I've found that Campbells Cheddar Cheese soup makes a tasty sub for the Cream of Chicken.
True but I'm looking for a sub for the soups. As the Cheddar Cheese soup subs nicely for the Cream of Chicken. I'll have to look when we go shopping on Sunday I guess.Broccoli and cauli if cooked till mushy will thicken up without cream. Add a bit of cheese, if desired. Instant mashed potatoes always good, as well as beans and tomatoes.
I'll see what I can find in the store. I'm sure a sub will come to me sometime.....maybe.Fran, I went ahead and ordered the 4ml zlide. That was cheap with the coupon and free shipping.
I've always been a bit of a picky eater but don't mind those soups if used in a recipe. We make a cheesy hashbrown casserole on holidays that uses cream of chicken. I'm not much of a cook so don't have any suggestions on subs for those soups. Only thing I could think of is use broth or something then thicken it up with flour.
I did look at that sale. Flavorah is still pricy at 15% off but I got back-up for some favs.Email from Gremlin. flavorah is 15% off and limited to stock on hand. Says they don't know if/when they will get more. Hmmm
Tenderloin would workI've always thought the best sub for cream of celery was a t-bone![]()