Random DIY mixing and More

[Bronze]

Ms. Fran, here's something to try:

Honduran Grahamberry

Honduran Ligero (Stixx) 8%
Raspberry (FW) 1.5%
Raspberry (FA) 1.5%
Graham Cracker Clear (TFA) 3%

I just took the Honduran Raspberry recipe and added some graham. I started with 1% graham but it didn't move it. So I tried again using 3%. It doesn't take over the raspberry but it does take the top off of it. I'm always looking for ways to make my vapes more durable and the graham achieves that without adding too much weight. As always, adjust to your taste. I'm guessing if you adjust in any direction, I'd start by going with a little less graham...maybe 2%. Try taking a few mls of your current Honduran Raspberry you have mixed up and add some graham. Give it a week or two. Oh, and I still get the Ligero taste on the exhale.

 

[DLKnives]

Good Morning DIY'ers!

 

[FranC]

Ms. Fran, here's something to try:

Honduran Grahamberry

Honduran Ligero (Stixx) 8%
Raspberry (FW) 1.5%
Raspberry (FA) 1.5%
Graham Cracker Clear (TFA) 3%

I just took the Honduran Raspberry recipe and added some graham. I started with 1% graham but it didn't move it. So I tried again using 3%. It doesn't take over the raspberry but it does take the top off of it. I'm always looking for ways to make my vapes more durable and the graham achieves that without adding too much weight. As always, adjust to your taste. I'm guessing if you adjust in any direction, I'd start by going with a little less graham...maybe 2%. Try taking a few mls of your current Honduran Raspberry you have mixed up and add some graham. Give it a week or two. Oh, and I still get the Ligero taste on the exhale.

Will do. I have to check my mixed stuff cause I added some graham to one mix.

 

[FranC]

Good Morning DIY'ers!

Is Good Afternoon here

 

[barkfunklerbunk]

The positive side is that I bought myself a new "tactical" backpack , and I had to have a morale patch.

 

[Bronze]

Will do. I have to check my mixed stuff cause I added some graham to one mix.

You use different raspberry in your recipe than mine so I'm not sure how the graham will play with your mix. In mine, the raspberry can be a bit too much after awhile. I don't really want to use less raspberry because then I get too much of the Ligero. Adding the graham knocks down the raspberry a little and my blend is actually less sweet. I had room to knock down both and the graham did the trick.

 

[NolaMel]

Planting is a long way away here.

I’m late getting my tomatoes in the ground. It’s been a weird winter. My plants from last year are still setting fruit. Not a ton, but still! Tomatoes in February??? Crazy
MIL called and invited me to an early lunch. Now I’m full as a tick, and totally unmotivated to do anything.

 

[dennism]

Hazelnut Cream:
Butterscotch Ripple-fw-2%
Hazelnut-fw-4.5%
VBIC-cap-4%
Fresh Cream-fa-1.5%
I used which flavor brands that I have.
The original recipe calls for .5% of sweetener, I left that out.

 

[FranC]

You use different raspberry in your recipe than mine so I'm not sure how the graham will play with your mix. In mine, the raspberry can be a bit too much after awhile. I don't really want to use less raspberry because then I get too much of the Ligero. Adding the graham knocks down the raspberry a little and my blend is actually less sweet. I had room to knock down both and the graham did the trick.

I wrote down the recipe you just posted going to check it against mine in awhile. If not close I may mix one as you posted.

 

[hittman]

Hazelnut Cream:
Butterscotch Ripple-fw-2%
Hazelnut-fw-4.5%
VBIC-cap-4%
Fresh Cream-fa-1.5%
I used which flavor brands that I have.
The original recipe calls for .5% of sweetener, I left that out.

I can't imagine between the butterscotch and the vbic that it would need sweetener. I'd leave it out too.

 

[DLKnives]

One of the advantages of having 450+ flavors

LOL I have 13 so far LOL

 

[hittman]

LOL I have 13 so far LOL

Give it time. You'll turn around and there will be four or five cases full of flavors. They multiply like rabbits.

 

[Skeebo]

@Skeebo , I saw that too... sounds delicious! They also mentioned that FW Hazelnut is the best.

I am certainly enjoying it and that's with only a two day steep.... judging from the ingredients (knowing some need more of a steep) it can only get better with time. I am going to have to mix more so I can find out though.

I don't have cookie dough, any subs?

Cookie Dough by Flavorah is a pretty unique flavor. I am not sure it will be the same with a substitution, but if I had to I would probably use Biscuit (INW) at a low percentage-- probably the same that the cookie dough is listed at in the recipe.

Where's the caramel?

Ancient Chinese Secret . It's the butterscotch ripple. At 2% it comes across as a nice creamy caramel, especially with the creamy flavors in the recipe.

 

[Skeebo]

Do you have it in a different brand? One of the advantages of having 450+ flavors is I can usually make most recipes posted. Not all. It still chaps my behind when someone uses a bunch of flavors from a brand I don't have much of like MB.

Oh I hate that. I am a part of a few groups and have noticed MB being used in a lot of the posted recipes.

 

[vaper1960]

I don't have cookie dough, any subs?

The recipe sounds sweet enough... just regular cookie if you have it. Even some graham and biscuit if you have that. I use cookie (not sugar cookie) and Graham because I don't like a lot of sweetness... if you do, then sugar cookie would work fine.

 

[vaper1960]

I’m late getting my tomatoes in the ground. It’s been a weird winter. My plants from last year are still setting fruit. Not a ton, but still! Tomatoes in February??? Crazy

Same here in CA... getting the garden ready for tomatoes (they are so much better than store bought) We didn't get enough rain/snow this winter... going to be a dry summer, but no worries the garden is on drip system. We also do green beans... that's about it, keep it simple. Like I've said before, lived at 5000 ft in the mountains for over 10 years... it's the only thing I do like about being back down here in the city... early spring for sure (sorry to tease the rest of you)

 

[vaper1960]

It's the butterscotch ripple. At 2% it comes across as a nice creamy caramel, especially with the creamy flavors in the recipe.

It is basically a caramel (so I've heard) can't wait to try it.

 

[vaper1960]

I just got my first cheesecake (PUR) NY cheesecake... mixing it tonight so it can steep. I also have TFA graham cracker to add if needed. Going to mix with fruits. It's going to drive me nuts waiting for it to steep but I will try.

 

[vaper1960]

@dennism , why would you use the FW hazelnut so high (compared to the original recipe)?

 

[Skeebo]

@dennism , why would you use the FW hazelnut so high (compared to the original recipe)?

It's a different recipe, and a good one. It's more hazelnut forward....