Dang.. I need to order from Chef's and it seems like I didn't sign up for notifications so didn't get the code that FranC referenced.. guess I'll be waiting for the next sale 
Mixing today if it kills me. I have to make base... But, that's kinda fun.
Also I am making 120 ml of my dang Tea recipe I go though that stuff like water, man.
Also where can I find the Pink Champagne flavor I seem to be striking out. I wanted to try Bull City Flavoring and it looks promising but I have been a bit searching for that flavor which is one of my FAVORITES for a long time.
Anna
No,it's Pink Champagne but I can't find it anywhere. I'm not looking for it myself,I have it.Are you sure it isn’t vt blood orange champagne?
I didn't think to look there.
Awesome that site had everything (I think) that I wished to replenish.
No more flavors for a while, I am thinking.
Anna
I'm not surprised. Glad you like itI just filled a zenith with the honey and chocolate Net that papawbrett sent me. It’s super good.
Thanks!The ladies here told me an ongoing 6% coupon at BCF was ECF6. It worked for me twice.
Oh, I know. I ordered 21 flavors yesterday. This is just for future reference in times of need (I try to wait for sales but sometimes enthusiasm gets the better of me).Yes it’s ECF6 but they have a sale going and you can use BYESUMMER for 20% off until September 2.
Forgot to say they had a discount, not sure if you saw it.
@hittman OK I tried the FLV Strawberry. I mixed mine at 2%. It's an ok strawberry but I wouldn't use it alone. It's not good enough for that. It's not sweet and kinda leans toward the sour side. I'd find it helpful to mix with sweeter strawberries or other sweet fruits as well.
Good to know....tyThanks for getting to it. I think we had a similar experience. If you mix it higher then the sour and peel taste come out more.
Soooo, you can't stop there. What does it taste like?Oh heck... I'm pretty sure it was Chef's actually? I know it was in my last order and that was Chef, so I'm going to guess there, no clue who the flavor maker was but it is YUMMY.
Anna