I solved that by having two notebooksFor me, nothing goes in the Notebook until tried. If I like it then it goes in the notebook (or at least inside the front cover).![]()

Untried/ideas/ working on one is out of control though. I bet it’s an inch thick

I solved that by having two notebooksFor me, nothing goes in the Notebook until tried. If I like it then it goes in the notebook (or at least inside the front cover).![]()


I took another car load of Her things to donate at the rescue mission. Didn't think this was going to be, ummm, yeah. I know You know.Good morning random folksHave you any plans today?

Yeah, that can be a problemI solved that by having two notebooks
Untried/ideas/ working on one is out of control though. I bet it’s an inch thick![]()

Haven't tried MB legendary custard yet. Just checked, and it's on my list of flavors "to try". Thank you!![]()
knock on wood
What % did you mix (single flavor)? I've had it and never tried it yet.I have the MB legendary custard. It's been a while since I tried it but here's what I wrote in my notes.
Slightly sweet eggy custard with nice mouth feel and lingers on the lips.
I'm not one to write lengthy notes on flavors.
I don't use them but I agree with KISS.Still love my KFL's and Russian 91%'s. The KFL19 has about the same number of parts.
Yes sir, K.I.S.S. all the way!![]()
I tried the blooming onion, which I like lot, they put the cover on and it was soggy. I'll get it again but not as carryout.Morning Maniac Mixers! W00T!
We went to our bank yesterday to get stuff notarized, and the very nice lady wound up not charging us anything. That was neat.
Then we got Outback for dinner, and that was really strange as it sucked. I love Outback but this was not good so they are making us the same meal whenever we want. I always get the ribeye and it's usually fantastic but this one had no flavor and was way underdone - I couldn't eat it
He was 25-26" at the withers. Here he is standing. Not his best stance. But to be fair he was pretty tired after Jewels and I got done working him in the field down the block from our house. His max weight was 105, we liked keeping him between 95-100. Think he was like 3 or 4 here.He’s absolutely beautiful! How big was he, do I know? Withers? He looks bigger than 100, even fit.
I tried the blooming onion, which I like lot, they put the cover on and it was soggy. I'll get it again but not as carryout.

Stunning.He was 25-26" at the withers. Here he is standing. Not his best stance. But to be fair he was pretty tired after Jewels and I got done working him in the field down the block from our house. His max weight was 105, we liked keeping him between 95-100. Think he was like 3 or 4 here.
View attachment 908895
I have way better pics of him on a hard drive in the studio.![]()

What % did you mix (single flavor)? I've had it and never tried it yet.
My oh my, what big teeth you have.
View attachment 908907Hogan (BH, SchH1, SchH2, SchH3) during a training session.
Thank you!I did the sft at 6%
Anyone familiar with livestream events on YT? Do they start playing automatically if I have it up on my browser at the scheduled time, or do I need to physically click play at the scheduled time. I'm going to set up a recording program to "tape"a livestream on YouTube tomorrow, and should be able to schedule my end of it..
Have a funeral service tomorrow for my grandmother, and for multiple reasons I can't be there, and much of my family the same, so they are livestreaming the service. Not only can I not be there, I'll be working and can't watch it live.
I'd like to kind of set it and forget it kind of thing, but I'll have to have the wife click a few buttons which she should be able to manageI don't know how to do that but I'm very sorry you lost her.
Really wish I could help but I know nothing about it.I'd like to kind of set it and forget it kind of thing, but I'll have to have the wife click a few buttons which she should be able to manage
We went to our bank yesterday to get stuff notarized, and the very nice lady wound up not charging us anything. That was neat.