Random DIY mixing and More

[Zazie]

Good morning people
Normally...this isn't done...but I don't like people being left hanging and speculating.
Retired did not ban Anna, I did.
Anna could be a lot of fun but we all know she wasn't 'with it' on filtering things that really just shouldn't be said.
Sometimes you get a member that has had so many reported posts, multiple PMs to please chill, multiple Rule Reminders, 3 Day and 7 Day Suspensions you know it's just a matter of time before they cross the line of no return.
Add on top of that a post that completely disrespects a Staff Member and ECF Rules...well, that's when you need to call it done.
She did...so I did.

Thanks for letting us know, @classwife.

 

[ShowMeTwice]

It feels like you just did your beasts' nails. How time flies.

I like to trim them once a week or every 2 weeks max. With Dog I hate that clicking sound her nails make on the floors if her nails get too long. And cat, Angel, her nails grow real quick (very sharp assassin like daggers).

 

[Redbird11]

I like to trim them once a week or every 2 weeks max. With Dog I hate that clicking sound her nails make on the floors if her nails get too long. And cat, Angel, her nails grow real quick (very sharp assassin like daggers).

I used to trim the dog's nails, but now I just take her to the vet office up the road. They are much better at it than I am.

 

[FranC]

I have a Rhuberry Pie steeping. I used graham clear and ooo pie crust.

 

[Redbird11]

I have a Rhuberry Pie steeping. I used graham clear and ooo pie crust.

What % Rhubarb did you use?

 

[FranC]

What % Rhubarb did you use?

1%

 

[hittman]

I think I have figured out why I have such a difficult time with finding a cheesecake recipe that I like. I think it is the graham flavoring. I just don't think graham flavoring and my taste buds are a good match. I think I would enjoy more of a crustless cheesecake recipe, if there is such a thing.

After you get the cheesecake where you want it then if you want a base, I'd suggest OOO pie crust.

 

[Zazie]

Hilo folks. Still around. I am laptopless due to Buster chewing up my power cord. My fat fingers don't do well on a phone... I can't like posts without giving most the dreaded red x by accident.

Happy to see you, Skeebo!

 

[Redbird11]

After you get the cheesecake where you want it then if you want a base, I'd suggest OOO pie crust.

Thanks, I'll keep that in mind. I've never had any OOO flavors before, but have been wanting to try them.

 

[hittman]

Thanks, I'll keep that in mind. I've never had any OOO flavors before, but have been wanting to try them.

I don't have many but there are a few like the pie crust that I like.

 

[Seiggy]

Tell me I can't eat and I become ravenous

Yea, but think about that FIRST meal afterwards and trying to decide what that meal is going to be. It will taste SO GOOD..... But then again thinking about it just might make you cry

 

[classwife]

DH just sat here in front of me and ate lasagna

...fixing another cup of bouillon (and 6pm is coming...)

 

[chanelvaps]

At one time I mentioned liking Pistachio RY4 and someone asked me if I had ever tried anothers RY4 and I thought it was FW. Now I cannot find that. Was I mistaken. Anyone know if FW makes an RY4?

 

[barkfunklerbunk]

Good luck to you. Stay warm

Too much luck sent my way, take it back!
11k lbs today/tonight

 

[FranC]

DH just sat here in front of me and ate lasagna

...fixing another cup of bouillon (and 6pm is coming...)

Kick him out of the room.

 

[FranC]

Too much luck sent my way, take it back!
11k lbs today/tonight

That is good. Yes?

 

[*RJ*]

That’s ironic...I just made lasagna (sorry @classwife ) and my son is stalking me in the kitchen waiting on it to cook. My sister in law turned me on to a pasta sauce called Mid’s she gets at Publix. I had lasagna at her house one night and it was the best I’ve ever eaten. So she gave me a bottle of it (they buy 10 at a time during Publix sales) and I’ve had it in the pantry ever since. I can’t wait! And hopefully leftovers for tomorrow. Unless son eats it all...

 

[ShowMeTwice]

At one time I mentioned liking Pistachio RY4 and someone asked me if I had ever tried anothers RY4 and I thought it was FW. Now I cannot find that. Was I mistaken. Anyone know if FW makes an RY4?

I just did a quick look/see at BCF and I didn't see a RY4, or any tobacco, listed under FW. I may have missed it if they do.

A search at Flavor West turned up a bunch of tobacco flavors.
Search results for: 'tobacco flavor'

I don't vape any RY4, tobacco flavors or NET's. So I'm not much help.
Sorry.

 

[FranC]

No help for ry4 here. Never liked it. If I do baccys now it's just NETs.

 

[barkfunklerbunk]

That is good. Yes?

It's as much as we caught all last week, but in one day. It's a little bit too much fish for us to handle at the moment for just us 2 guys, but man the paycheck will be good.