Yes...in fact you could probably leave it out and up the percentages of the other two creamsI remember why I haven’t mixed it yet… no Miss Cream. Could I sub?
I’m vaping your killer custard clone right now. It’s quite tasty![]()

Yes...in fact you could probably leave it out and up the percentages of the other two creamsI remember why I haven’t mixed it yet… no Miss Cream. Could I sub?
I’m vaping your killer custard clone right now. It’s quite tasty![]()
At the moment I'm vaping a Chill Pill vape which is very light fruits with a blast of menthol. I also vape it mixed/made from menthol crystals....easily availableSo just menthol by itself? What menthol flavoring do you use? I wouldn't mind having a palate cleaner. Especially for days that I am trying a few new recipes.
Me too... otherwise I'm in troubleProud of myself now.I got Charlie’s Double Cream Rasp Custard mixed. I just named mine Charlie’s Custard. Now I’m in for a long haul steep. Hoping all these 7 flavors were worth mixing. That’s a lot for me nowadays.
No trouble. Appreciate a good recipe to go by . I subbed the Miss Cream.Me too... otherwise I'm in trouble![]()
Would you have that recipe using regular mixed menthol flavor?At the moment I'm vaping a Chill Pill vape which is very light fruits with a blast of menthol. I also vape it mixed/made from menthol crystals....easily available![]()
Have you tried the first sample yet?New flavors, so I was inching my way up lol. I was aiming for two profiles, an ic base and a frozen custard base. Mixed (4/15) 2 samples. 1) ssa ic 2, icv 3. Second, same % plus custard prem at 1.5%. What I got out of the second was washed out custard prem. I think your idea of a mouthfeel cream is a better option. That, plus some vanilla. Prem wasn’t the right choice here for a frozen custard. Maybe a pudding would be better? I need a fresh wick before I try the ic base. I plan on adding cone and fruit after to see if it’s better as a mix.
Very happy to hear that
View attachment 944075
From left to right ;
LP Grand / Galaxies w/ DIY NET Three Friars.
LP Grand / Galaxies w/ DIY Devil's Food Cake.
SL LP Grand / Galaxies w/ DIY Strawberry Shortcake.
SL LP Grand / Galaxies w/ DIY NET Fudge Cake.
P67 / RM2 w/ DIY NET Anniversary Kake.
P67 / Strike w/ DIY Eclair.
These are my "in service" mods
I also have 2 ProVari for testing E-Liquid.
Both of the first two of the ic only mixes. Original %, then the one where we upped the %s. I’m just really unimpressed with the SSA solo. That being said, I tend to prefer an eggy, rich dairy. I do think the biggest minus is the lack of creamy mouthfeel. I think that’s what makes me think “ice milk” not ic. I’m not giving up on it though. For an ic cone or sundae ( with added cream) I think that kind of mild dairy would be a plus, over a more custard one which tends to fight for the starring spot.Have you tried the first sample yet?
What would you say are the best creams for a creamy mouthfeel? I’m in unknown territory now.Both of the first two of the ic only mixes. Original %, then the one where we upped the %s. I’m just really unimpressed with the SSA solo. That being said, I tend to prefer an eggy, rich dairy. I do think the biggest minus is the lack of creamy mouthfeel. I think that’s what makes me think “ice milk” not ic. I’m not giving up on it though. For an ic cone or sundae ( with added cream) I think that kind of mild dairy would be a plus, over a more custard one which tends to fight for the starring spot.
No sorry it's a store bought concentrate from SA. A friend in Belgium sent me some because I wanted to try it. It's @Robfisher 's favourite juice....he may have some info on a possible mix but I doubt itWould you have that recipe using regular mixed menthol flavor?
What about a touch of marshmallow to increase mouth feel??Both of the first two of the ic only mixes. Original %, then the one where we upped the %s. I’m just really unimpressed with the SSA solo. That being said, I tend to prefer an eggy, rich dairy. I do think the biggest minus is the lack of creamy mouthfeel. I think that’s what makes me think “ice milk” not ic. I’m not giving up on it though. For an ic cone or sundae ( with added cream) I think that kind of mild dairy would be a plus, over a more custard one which tends to fight for the starring spot.
You still know way more than me… I like Hangsen vanilla cream, or FA vienna cream. They’re both pretty neutral to me. I’m very guilty of using the same ones over and over and not branching out to try the heap pile of other flavors I have. There’s very possibly better options out thereWhat would you say are the best creams for a creamy mouthfeel? I’m in unknown territory now.
Thanks. No biggieNo sorry it's a store bought concentrate from SA. A friend in Belgium sent me some because I wanted to try it. It's @Robfisher 's favourite juice....he may have some info on a possible mix but I doubt it![]()
I thought you paid for tracking?I still haven't gotten my chefs order that shipped the 17th of last month. Normally an order from them would have arrived by now.
Thanks, I do have both of those.You still know way more than me… I like Hangsen vanilla cream, or FA vienna cream. They’re both pretty neutral to me. I’m very guilty of using the same ones over and over and not branching out to try the heap pile of other flavors I have. There’s very possibly better options out there
I hope you are as wellnot catching up... hope everyone is well!
![]()