Part of the problem is different versions of the same flavor might better fit different kinds of recipes.
Yes.
It appears to be a losing battle to limit flavors.
Unless I pick just one.
TFA Peppermint forever!
I just bought 2 nail polish cases from Amazon and put my bottles of flavors in them, but not all the little sample bottles that I was picked. I filled one case and started on the second. I've made an Excel spreadsheet but now I have to go through the process of listing all the flavors. That's going to take a while, but no more keeping my flavors in a shoebox.
Right now I'm using two Husky small parts organizer cases that I got from Home Depot, though the 30ml bottles are a tight fit.
I'll need another one when my new flavors arrive so might try to find one that is a little taller.
I also looked into the nail polish or hobby paint carrying cases. Might go that route if the parts organizers end up not working out very well.
And, my new random generator spreadsheet is operational!
Just need my order to arrive. (should be tomorrow)
And more tester-size bottles!
Just need my order to arrive. (should be tomorrow)
And more tester-size bottles!
Others have been using these fingernail polish kits and I like them. Each slot can fit 2 10ml bottles or one 30ml bottle. If I take out the dividers on the end section, I can fit two 2oz bottles
Good morning. The house was pretty full for the Watch party last night. I didn’t even watch the movie. I was just glad my wife had a good time with everyone. She needed it after her back issues the last couple weeks.
Morning Mixers, 69 degrees here in Vegas and very nice. I've been playing an Assassin's Creed game on the Xbox, Odessey, and I just love this game. Very big map, open world, takes a long time to play through. Love it!
Morning, mixers.
Another sunny and warm day, once again may set new "high for the day" records, but nothing threatening
As you enter them in the spreadsheet, put the case/slot number on the bottle as well. Makes putting them away a lot easier
Another sunny and warm day, once again may set new "high for the day" records, but nothing threatening
As you enter them in the spreadsheet, put the case/slot number on the bottle as well. Makes putting them away a lot easier
Good morning. I got a handful of bottles cleaned and made breakfast for the kids. They are a off already to meet up with friends to go to an apple festival that’s held locally every year.
Good morning, Fran, and mixers!Good late morning random folks.
Going to have a go at making a couple of pizzas today. I had pretty good results for quite a few years but the old oven passed on last December.
I just have not been having much success with our new oven. I don't try very often anymore but got the urge the other day and made some dough to use this weekend.
Other than that, laundry, vapelaxing, and waiting for mixmail.
We have a similar issue with making pizzas in our oven since we replaced it a few years ago. It’s a double convection oven and the crust almost never gets crispy. When I bought my pellet smoker we made pizzas on it and they came out great.
FYI:
www.foodnetwork.com
www.americastestkitchen.com
www.americastestkitchen.com
5 Best Pizza Stones and Steels of 2025, Tested and Reviewed
Want to know the secret to at-home pizza baking perfection? The best pizza stones and steels on the market.
www.foodnetwork.com
The Best Pizza Stones & Baking Steels of 2023 | America's Test Kitchen
For professional-level pizza at home, you need a baking stone—or steel. There are plenty of styles and materials, but which model works best?
www.americastestkitchen.com
How to Get Your Pizza Steel To Heat More Evenly | America's Test Kitchen
Baking stones and steels produce the best pizzas, but they also heat unevenly. Here's how to get the best performance—and better pizza—from a steel in any oven.
www.americastestkitchen.com
Thanks, Uncle!FYI:
5 Best Pizza Stones and Steels of 2025, Tested and Reviewed
Want to know the secret to at-home pizza baking perfection? The best pizza stones and steels on the market.
The Best Pizza Stones & Baking Steels of 2023 | America's Test Kitchen
For professional-level pizza at home, you need a baking stone—or steel. There are plenty of styles and materials, but which model works best?
How to Get Your Pizza Steel To Heat More Evenly | America's Test Kitchen
Baking stones and steels produce the best pizzas, but they also heat unevenly. Here's how to get the best performance—and better pizza—from a steel in any oven.
I do have stones but use the tiles mainly to be able to make bigger pies. They are all made by Old Stone Oven.
New oven,
Old oven,
Couple of pizzas from the old setup,
They look great. I’m not into it like you are but learned something. We have a round stone but haven’t had much luck with it either in the new range.
Good late morning random folks.
I'm going to watch the Aggies game then go to Walmart to pick up groceries.
As you enter them in the spreadsheet, put the case/slot number on the bottle as well. Makes putting them away a lot easier
Thanks. That's a good idea.
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