Post#52
Is what i made.
And now im trying:
VC 14%
Bavarian Cream 3%
French Vanilla 3%
Brown Sugar 2%
This batch im making using Capella VC and FV
And I didn't come up with this recipe, I have looked at so many i really don't know who posted it. but it's dam good also.
Mike
And now im trying:
VC 14%
Bavarian Cream 3%
French Vanilla 3%
Brown Sugar 2%
This batch im making using Capella VC and FV
And I didn't come up with this recipe, I have looked at so many i really don't know who posted it. but it's dam good also.

Mike
SVÆRIK;13454446 said:@mikechino
What recipe did you go with. I will finally be able to start diy in a few days and it sounds like you picked a winner!