Tootle Puffers, Part Three! (The Sequel of the Redux)

ShowMeTwice

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The Forest
I'm waiting for Super Mario to come dancing across my screen... :lol:


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:lol:
 

Uncle

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What’s the Difference Between Tomato Sauce and Sunday Gravy?

Sunday gravy is similar to tomato sauce, in the fact that it’s a tomato-based red sauce. However, Sunday Gravy includes meat. Typically flavorful cuts, that are on the bone, like pork ribs, beef, and sausages, are simmered in the sauce all day. It adds a ton of flavor that can’t be matched by a standard marinara sauce (https://www.platingsandpairings.com...ifference Between Tomato,in the sauce all day.)
 

Uncle

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Why is it called gravy? Is it gravy or sauce?
This has long been a point of debate for Italian-Canadians and Italian-Americans. Those who call this recipe “Sunday gravy” do so because it has meat in the sauce – a ragu – and use the term gravy to distinguish the recipe from a meat-less sauce. It seems to be a regional thing, and since my Italian family is from New York and Toronto, I’m sticking with gravy.

 

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