great reviews, HeadInClouds! please keep em coming!
Thanks for the encouragement, misterD. Hey, your location cracks me up! Here are some flavors:
Brandy: I'm more likely to sip spiked coffee or liqueur or eat brandied fruit on ice cream, rather than a shot or highball. I've never tried this straight, because it smells like a bottle 'o booze. I add it to fruit flavors. Get the fruit right first, add drops of Brandy to make them juicier, a few more to create tasty fruit liqueur flavor. I like it with FA's Bilberry, Black Cherry, or Apricot, and it was lip-smacking with Capella's Peaches and Cream. It's stronger than Jamaican Rum, so try 2% if you're doing a single-flavor version.
Lemon Sicily: 3-4%, maybe 5%. This flavor does not distort until around 5%. It reminds me of Limoncello liqueur or an Italian ice. I find it fresh tasting, bright, not goopy like pie filling, not bitter, not sour like lemon zest, not floral or chemical-flavored. More like a ripe lemon you picked than the sour juice in the squeeze-bottles. I like it with a little Koolada, but I more often add it to fruity blends to help separate the flavors. I could not make lemonade or candy flavor from this, but I didn't spend a lot of time trying.
Lime Cold Pressed: 3%. Refreshing, fresh lime juice. I like most lime flavors I've tried, and this is one I can vape all by itself. Not bitter or very sour, not sweetened. It makes a more accurate Lime Coke than any other lime I've tried.
Lime Tahiti: 3%. A bit stronger and definitely sharper than Cold Pressed, bolder flavor, zestier, and with a little bitterness. This is the one for cocktail flavors! It's not Key lime, but the effect is similarly in-your-face. Try it with Mandarin, some other brand's Mtn. Dew, and a little Koolada if you like Hansen's Mandarin Lime soda.
Mandarin: 3-5%. You can go higher without the flavor distorting. This is my favorite orange-y flavor out of all brands. It's just like a fresh mandarin tangerine, not the canned ones floating in bland syrup. If you prefer a 'Cutie' to a navel orange, you'll like this flavor. Makes a mean tangerine creamsicle (with Fresh Cream, Vanilla Classic, and Custard), goes great with lime, Spearmint, or Cocoa (mm!), and a fun addition to Anise.
Maple Syrup: 2-3%. Mmmmaple! Careful not to go too high or it gets too sticky-gross. Leaves a scented vapor trail. If you have a major sweet tooth, combine it with Caramel and a little Fresh Cream.
Meringue: 3-4%. by itself it's like those crisp, airy, tiny Italian cookies that melt in your mouth. I'd call it a delicate flavor and an ideal sweetener for fruits. Add a little Meringue to your favorite fruit for a sugar-sprinkled taste. The other way around (a little fruit, lots of Meringue) makes a flavored Italian meringue cookie - lots of people could vape that all day long.
Marshmallow: 3-5%. It's not Jet-Puft, not Marshmallow Cream - but a lighter flavor. It tastes like the chewy twisted candy, especially if you add (a tiny hint of) Strawberry. This is a little more complex and less "yellow" tasting (don't know how else to describe it) than other brands' flavoring. Really good in candy flavors to add an impression of creaminess, extra body and vapor. I did not sweeten my coffee recipes or plain cocoa/chocolate enough for me, but it's great with Caramel or Torrone. Much over 3% leaves a sweet-scented vapor trail.
Torrone: 4%. Home run and one of FA's best flavors! This the chewy, sweet, white 'nougat', not the hard candy. It's really tasty all alone, or with Marshamallow. I usually use 2-3% Torrone and add 1-2 fruit or nut flavors, just like the actual candy. Mandarin-walnut torrone is one of my favorite vapes. I can puff on that for hours! Other combos I've liked, all with FA flavorings: Black Cherry-Pistachio, Honey Almond (go super light on the honey), Cherry Almond, Nut Mix, Hazelnut-Orange. Mango torrone, oh yeah! If you like hard torrone candy, you can make that flavor by adding a little of any caramel flavor that tastes burnt to you (not FA's).
Walnut: 3-4%. Natural flavor of English walnuts, no bitterness, not a black walnut. Great in bakery and candy mixes, great addition to dry tobaccos, perfect partner for Maple Syrup, Orange/Mandarin. Come to think of it, I have not disliked this in any recipe I've put it in, even though I'm not a huge fan of real walnuts. If you have a fudge-brownie you like, you gotta try it with some of this - mmm!
more to come, but it'll be a few days...