Discussion in 'DIY E-Liquid' started by FranC, May 27, 2018.
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I add my nic first and then the PG and VG. Makes for faster mixing.
They are 9, 7, and 4.
Some, but not all. Since I make/like mostly bakeries, custards, creamy & nutty things they likely will be, by the time I'm through. What can I say, I have a sweet tooth... I do have refills on 3 tobacco type flavors I occasionally use in the cart.
Got any of those tobacco type recipes?
Could be worse
I did my time watching the grandkids. Not all 11 of them mind you. All but 1 are now adults and I draw the line on watching any great-grands.
My tart cranberry is gaining sweetness. Wonder if I should touch the cranberry upwards?
I did try a rhubarb mix.I used FLR Basil .25%, FA Lemon Sicily 1%, INW Strawberry Shisha 1%. Then added .75% of INW Rhubard to cut the sweetness of the other fruits. It didn't work good enough. It did cut the sweetness a lot but I need to either down the sweet fruits or up the rhubard. Since it's already mixed I may try adding a bit of rhubarb for now.
Add more rhubarb, in my opinion it fades sort of quickly. Etc.
Sorry, I haven't used them in any recipes. I just vape them stand alone... All Hangsen: RY4, Highway & Turkish Blended. I really enjoy the Highway & Turkish when I'm having a few drinks. I do have a couple of Custard recipes, I posted somewhere around here, that I planned to sub the RY4, but I haven't gotten around to it yet...
That's ok. I have all those. Don't care for the RY4 myself. Hubs vapes the Hangsen tobaccos.
Off and running. Ty
My grandson is in Tennessee , and princess #1 is due with my granddaughter in 6 weeks. But, I do get to watch my grand puppy starting tomorrow. He’s a love bug
I added an almost equal amount of rhubard. Emptied my tank and refilled with doctored mix.It's not perfect but much better. I'll work up a remix.
That sounds really good! Let us know when you get it worked out
Much easier job
I do like the taste. I'll let you know if or when I get it right.
Just looking at another rhubarb recipe and I know that will be too sweet also. Think I expected too much of the rhubarb. Time to rethink recipes now.
The rhubarb is sweet?
No the rhubard is tart but I'm just expecting too much of it. Using too much sweet stuff.
Some maker Ugh let me look at my list um Chef's flavors makes a really good lemon rhubarb tart. It's a stand alone but I always add more rhubarb and sometimes more lemon. It's pretty Not That Sweet honestly.
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