If you’re ever in town, you can come have lunch with Himself. At least I know y’all would polish off the meal lol!I would say that it is without a doubt one of my very favorite foods. If not my favorite. Has been since I was a little kid.
I would say that it is without a doubt one of my very favorite foods. If not my favorite. Has been since I was a little kid.
IS that the name? and if not please give it in wholeThere and the Chef’s group. She probably posts in others, but she’s pretty active on Chefs
thank you for providing the nameThat one and Chef’s Flavours. She posts in both.
I haven't tried it but my understanding it's a "cooling" additive that doesn't affect other flavors.
I see I'm late with that answer (always hard to play catch-up)
You could add it to something like ice cream or milkshake, or cocktails... anything you would normally enjoy very cold in real life. Maybe this will help explain better:
Skip to 48 minutes for WS-23
NY I was curious too.I've seen ws-23 on some vendor's sites, but I was never quite sure what to do with it.
Tell me with what you mix it?
Thanks for reminding me... I bought a big bag of those and keep forgetting to have them with my morning coffee (dippers) Not as good as home-made of course.
Oops, I'm sorry!Just curious...do you access the forum on a smart phone or on a PC? 'Cause on my Dell Inspiron Mini10 laptop....that jar is HUGE, even without clicking to show the actual size that it downloaded!
ETA: I buy PB by the 10oz. jar at the most, and I'm lucky if I eat it within a year now. As a kid I went through it pretty fast though. My favorite now is a PB + honey sandwich (local honey from a friend's beekeeper Dad), with a glass of cold milk.
Skippy is great. So is Peter Pan. The one I personally don't care for as much is JIF. It is a touch too sweet for me."SKIPPY" . . .
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With the kind of mix you think would benefit from some coolness.Sure, I get that. But, the only experience i've had with coolants is what i put in my car's radiator. So, I wasn't sure how and when to mix it into an ejuice.
Provaries are great if you like them but they’re not bulletproof. I can see where loosing two would be a shock.I have a bunch of Solos and Picos, Silver Bullets, and a few other odds and ends. Not worried about running out. Just two Provaris dying the same day was a bit of a shocker.
Just work stuff today. I woke up earlier than normal, so I already went for a run and got around early. I might do some mixing later on. Depends on if the bottles I rinsed out yesterday and dry.Good morning random folksHave you any plans today?