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[classwife]

Nanaimo bar - Wikipedia

The Nanaimo bar is a bar dessert that requires no baking and is named after the city of Nanaimo, British Columbia.
It consists of three layers: a wafer, nut, and coconut crumb base; custard icing in the middle; and a layer of chocolate ganache on top.


Sounds YUMMY !!

 

[hittman]

Sell

I really wanted the brown when I won one on ECF so I’d keep that one but might sell a blue and a black one.

 

[FranC]

I really wanted the brown when I won one on ECF so I’d keep that one but might sell a blue and a black one.

Sell them both. It’s not like it’s your favorite pv. You have plenty of others.

 

[classwife]

Hibiscus is an unusual flavor. I'm guessing that is going to pair up with one of the teas?

Yes, I have a few tea ideas in there

 

[ShowMeTwice]

Nanaimo bar - Wikipedia

The Nanaimo bar is a bar dessert that requires no baking and is named after the city of Nanaimo, British Columbia.
It consists of three layers: a wafer, nut, and coconut crumb base; custard icing in the middle; and a layer of chocolate ganache on top.


Sounds YUMMY !!

They are really good in real life. I've had ones that were sweet and not so sweet. My wife used to make them. The WF Nanaimo Bars flavor has some of the real thing happening. Is it spot on? No. But it sure is good.

 

[Koolkiz]

I mixed a sample of the ry4 cream recipe I like using the Flv but it’s still steeping.

TAg me when you get around to sampling please.

 

[Butch]

This is ridiculous: I just moved all the flavors on my existing BCF wishlist that I haven't ordered before to a new wishlist. There are twenty-nine items there now. Crazy. Especially when you consider that I already have more than four hundred, most of which I haven't even tried yet.

Blame it on Mowglie

 

[Zazie]

I quit counting

Unfortunately, the spreadsheet on my computer keeps track.

 

[Zazie]

That is so awesome... I adore my fellow turtle lovers. I had to take one of mine in for Xrays the last week to make sure she hasn't held her eggs too long, causing them to calcify.

If you look closely she had four. She laid them on Saturday.

Oh, the eggs are the great big blobs! (I had to magnify the image to figure that out.)

 

[FranC]

Unfortunately, the spreadsheet on my computer keeps track.

No spreadsheet here.

 

[Territoo]

About a month or so ago I got an email from innokin that I won some kind of contest I don’t remember entering. I thought maybe it was a mistake but filled out the form. I got home today and found a brown leather Sensis and a pack of .8 z coils in a package in my mailbox. I guess it was real. Not sure why they sent Z coils instead of sceptre coils. Now the question is what am I supposed to do with four Sensis kits?

At least you finally got the brown one.

 

[FranC]

At least you finally got the brown one.

That was my thought too.

 

[vaper1960]

Well ...... I'm super excited:

 

[Nailz]

Has anyone else tried the Siren 3 tank that comes with the Digiflavor Z1? I've tried a couple different coils and recipes in it and just can't get very good flavor from it so far.

I haven't, but really liked the siren 1 and 2, 1 was a leaky, but great flavor, so wouldn't mind giving the 3 a try, but not enough to order from China, but if you decide to let it go, I'd like to call dibs on it before you put in the classifieds

 

[ShowMeTwice]

No spreadsheet here.

Nor here. Spreadsheets sound a lot like work to me. I'll pass.

 

[hittman]

I haven't, but really liked the siren 1 and 2, 1 was a leaky, but great flavor, so wouldn't mind giving the 3 a try, but not enough to order from China, but if you decide to let it go, I'd like to call dibs on it before you put in the classifieds

I still use a V1 every day some. No leaking. You have to use a 3mm coil to have enough cotton and place the coil high and make sure the cotton isn’t touching the sides of the deck. I use a 6/7 wrap SS 28 gauge round wire coil.

 

[hittman]

TAg me when you get around to sampling please.

I checked and it has 2 weeks steeping so I loaded a tank. It’s got a pretty forward tobacco taste to it. More so than any other ry4 I’ve tried. The caramel is very light to me. I like the holy ry4 version of this recipe much better.

 

[newyork13]

It’s my coffee recipe. Irish Cream Coffee

I'm looking through my spreadsheet of recipes to try next and I don't have this one saved.
I'm guessing I'll find it on Zazie's blog right?

 

[FranC]

I'm looking through my spreadsheet of recipes to try next and I don't have this one saved.
I'm guessing I'll find it on Zazie's blog right?

Irish Cream Coffee
VTA Bourbon 1 1/2%
FA Cappuccino 1%
FA Irish Cream 2%

 

[newyork13]

SO - True, Just wouldn't eat it as an adult . . . when I tried it I was only 12 yo, so there's that to consider . . .




Yep - That's what I said . . .


.

I know you said that, LOL. I was just talking about the wild turkey not so much as food, instead as a smart bird whose intelligence appealed to our historical founders.