Random DIY mixing and More

vaper1960

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Apr 24, 2019
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The second one was in response to another member who was looking to make an apple pie. It was my suggestion as a starting point for that person. I plan on making the second one soon.
I looked those (the crust and the filling) :thumb: All I have tried is TFA apple pie solo... not very good. So all I need is the two apple flavors (added to wishlist) Of course, I do add a bit of cinnamon. Oh... I need that amber too (better write this down)
 
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vaper1960

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Apr 24, 2019
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Finally vaped out the unflavored in my RTA... lemon cookie is going in. The Lemo2 is vaping great.
Don't laugh but I'm using it on the original Kanger K box 40 (the one with no screen, just LEDs) I actually love that mod (found it on a clearance sale for $8) It uses an 18650
upload_2021-8-31_20-12-22.jpeg
 

charlie1465

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Dec 30, 2014
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I lived in the San Francisco/San Jose area for several years a bunch of years ago. The one earthquake I experienced was not a major one. I was fairly new to the area when it hit. I was in my office when it began vibrating and my secretary ran over and we stood in the doorway, assumedly protected by the door structure, and she hugged me as we stood there. It soon passed without major damage. Nice hug though. She was a sweetie pie.
I didn't like mother earth on which I stand to be so unstable and unsafe. For me, it's more unsettling than what comes from the sky.
The earthquake building regs always make me smile here in the South of France East. All openings ie doorways have to be reinforced.... presumably so that you've got a chance of escape as the house falls down leaving all the doorways intact :D
 

charlie1465

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We evacuated late this afternoon. Just got to the lake. I missed you guys probably more than cell service, electricity and running water! Catch y’all tomorrow!
I'm so sorry Mel....it's obviously gotten worse!! At least you have the lake to go to. Is that right out of the red zone??
 

hittman

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  • Jul 13, 2009
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    Good morning mixologist's.

    Delro up and running with strawberry swirl crumble in the Qbix. Not sweet enough for me but I like it :)

    View attachment 955011

    I've emptied four 30ml bottles so will do some mixing this morning.....if that works out :rolleyes:

    That looks nice. It’s interesting that the display is hidden by the door.
     

    hittman

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  • Jul 13, 2009
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    We evacuated late this afternoon. Just got to the lake. I missed you guys probably more than cell service, electricity and running water! Catch y’all tomorrow!

    I’m glad you made it out safe. I guess even with the solar panels it wasn’t working out.
     

    uthinkofsomething

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    I wish I could mix something every day. I'm borderline lazy and will mix one day on most weekends for about three or four hours.
    So far today though, got home about 6:40am, took trash out to curb, tooled around my backyard garden for an hour and a half, ate a sweet pepper and some hummus, and now it's time to wind down for the evening/ morning, lol.
     

    FranC

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    I wish I could mix something every day. I'm borderline lazy and will mix one day on most weekends for about three or four hours.
    So far today though, got home about 6:40am, took trash out to curb, tooled around my backyard garden for an hour and a half, ate a sweet pepper and some hummus, and now it's time to wind down for the evening/ morning, lol.
    With your hours I don't blame you, but I suppose you get used to it. Maybe this winter when your garden goes dormat, you can mix instead.
     

    Redbird11

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    Good morning mixologist's.

    Delro up and running with strawberry swirl crumble in the Qbix. Not sweet enough for me but I like it :)

    View attachment 955011

    I've emptied four 30ml bottles so will do some mixing this morning.....if that works out :rolleyes:
    Strawberry swirl crumble sounds like an interesting recipe. Care to share?
     

    uthinkofsomething

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    I made a couple Soho mixes last weekend for a pod that I've been enjoying here and there. I think I get a nice golden sweet bread crust from it, like a cross between King's Hawaiian bread and pretzel, caramely. 5% in one recipe, 7% in another.
    This pod is a little short on flavor, so I enjoy the higher 7% more right now, really get the bread thing going on. But that recipe has FLV Sweet Dough as well.

    @dennism I'm vaping the mix you shared recently, right now. I subbed SSA Caramel.
    Not bad. Do you let it steep?

    My other mix is 7% Soho, 1% Biscuit INW, and 0.35% FLV Sweet Dough. That one is hitting my dessert spot.
     

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