alrighty then, here is where I'm at with my mango cupcake recipe 
mixed 10mls
FW Vanilla Cupcake 2.6%
CAP Cake Batter 0.8% ---------> bumped up
SSA Clotted Cream 1%
FLV Cream 0.7%
VTA Passion Fruit & Mango 1%
FLV Ripe Mango 1%
FA Blood Orange 0.8% ---------> bumped up
Dripped some after mixing, at 12.5w / 16.5W / 22.5w. As expected, I am tasting different flavor notes at the different wattages.
Very much liking the creamy cupcake base (FW VC, CAP CB, SSA CC, FLV C).
Mango is the main fruit note (front-side), passion fruit is noticeable but not strong (mid to back) and I'm getting a very slight blood orange (backside).
Pleased with how the mango in VTA PF & M works with FLV RM (a pairing I'll use again, for sure).
Overall it is quite tasty. Letting it steep so everything settles and becomes miscible.
mixed 10mls
FW Vanilla Cupcake 2.6%
CAP Cake Batter 0.8% ---------> bumped up
SSA Clotted Cream 1%
FLV Cream 0.7%
VTA Passion Fruit & Mango 1%
FLV Ripe Mango 1%
FA Blood Orange 0.8% ---------> bumped up
Dripped some after mixing, at 12.5w / 16.5W / 22.5w. As expected, I am tasting different flavor notes at the different wattages.
Very much liking the creamy cupcake base (FW VC, CAP CB, SSA CC, FLV C).
Mango is the main fruit note (front-side), passion fruit is noticeable but not strong (mid to back) and I'm getting a very slight blood orange (backside).
Pleased with how the mango in VTA PF & M works with FLV RM (a pairing I'll use again, for sure).
Overall it is quite tasty. Letting it steep so everything settles and becomes miscible.
Poor dd is very sick this morning. She is still wrapped up in bed which is very unlike her. She's normally an early riser. Not sure which sickness she has caught.
Oh noooo I hate that for her
New mix. DD2 challenged me to do an all SSA mix.
PWC Ice Cream
Pineapple Watermelon Ice Cream with a Crumble Topping
SSA Ripe Pineapple 1.3%
SSA Thai Pineapple 0.7%
SSA Sweet Watermelon 1.5%
SSA Ice Cream 2%
SSA Ice Cream Vanilla 1%
SSA Clotted Cream 0.6%
SSA Crumbly Cookie 1%
Steep time: 4 weeks / YMMV
It's a very flavorful and nicely blended pineapple/watermelon ice cream with a crumble topping.
Pineapple and watermelon pair well together. The two pineapples are complementary in nature. Clotted Cream "freakin' rocks" with the two ice creams, made the IC's "pop". Crumbly cookie adds some texture and a nice bakery note.
@Zazie can you please add this to your blog? TIA
PWC Ice Cream
Pineapple Watermelon Ice Cream with a Crumble Topping
SSA Ripe Pineapple 1.3%
SSA Thai Pineapple 0.7%
SSA Sweet Watermelon 1.5%
SSA Ice Cream 2%
SSA Ice Cream Vanilla 1%
SSA Clotted Cream 0.6%
SSA Crumbly Cookie 1%
Steep time: 4 weeks / YMMV
It's a very flavorful and nicely blended pineapple/watermelon ice cream with a crumble topping.
Pineapple and watermelon pair well together. The two pineapples are complementary in nature. Clotted Cream "freakin' rocks" with the two ice creams, made the IC's "pop". Crumbly cookie adds some texture and a nice bakery note.
@Zazie can you please add this to your blog? TIA
Bookmarkedalrighty then, here is where I'm at with my mango cupcake recipe
mixed 10mls
FW Vanilla Cupcake 2.6%
CAP Cake Batter 0.8% ---------> bumped up
SSA Clotted Cream 1%
FLV Cream 0.7%
VTA Passion Fruit & Mango 1%
FLV Ripe Mango 1%
FA Blood Orange 0.8% ---------> bumped up
Dripped some after mixing, at 12.5w / 16.5W / 22.5w. As expected, I am tasting different flavor notes at the different wattages.
Very much liking the creamy cupcake base (FW VC, CAP CB, SSA CC, FLV C).
Mango is the main fruit note (front-side), passion fruit is noticeable but not strong (mid to back) and I'm getting a very slight blood orange (backside).
Pleased with how the mango in VTA PF & M works with FLV RM (a pairing I'll use again, for sure).
Overall it is quite tasty. Letting it steep so everything settles and becomes miscible.
capable of being mixed-I had to look that one up.alrighty then, here is where I'm at with my mango cupcake recipe
mixed 10mls
FW Vanilla Cupcake 2.6%
CAP Cake Batter 0.8% ---------> bumped up
SSA Clotted Cream 1%
FLV Cream 0.7%
VTA Passion Fruit & Mango 1%
FLV Ripe Mango 1%
FA Blood Orange 0.8% ---------> bumped up
Dripped some after mixing, at 12.5w / 16.5W / 22.5w. As expected, I am tasting different flavor notes at the different wattages.
Very much liking the creamy cupcake base (FW VC, CAP CB, SSA CC, FLV C).
Mango is the main fruit note (front-side), passion fruit is noticeable but not strong (mid to back) and I'm getting a very slight blood orange (backside).
Pleased with how the mango in VTA PF & M works with FLV RM (a pairing I'll use again, for sure).
Overall it is quite tasty. Letting it steep so everything settles and becomes miscible.
We’re getting some snow. It’s the second time this season. It doesn’t look like it’s going to stick much. I think it’s too warm out.
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I’m surprised it’s snowing. The outside temperature is 37. I went to the grocery a little bit ago for a few things and the roads are just a little wet. I was thinking about going to Home Depot for a couple things but not sure. I may wait.
Snow? We had about 5 inches total so far this season. But, due to much warmer than normal temps and some rain it's all melted.
This is only the ninth brown xmas we've had since 1935 (88 years).
It's currently 41°F/5°C. It was a very balmy 46°F earlier.
The historical normal temperature ranges for December 26 here are -13° to 30°, with an average high of 22°.
So, with today's high of 46° we are +24° above average. Welcome to the new global normal. :-(
This is only the ninth brown xmas we've had since 1935 (88 years).
It's currently 41°F/5°C. It was a very balmy 46°F earlier.
The historical normal temperature ranges for December 26 here are -13° to 30°, with an average high of 22°.
So, with today's high of 46° we are +24° above average. Welcome to the new global normal. :-(
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