Random DIY mixing and More

[FranC]

I've got Purilum NY cheesecake and Florida key lime in a atty now and enjoying the simplicity of just the two flavors.

I may have to try that.

 

[FranC]

From what I've read it is very similar to FA fresh cream. Please let us know if there is much of a difference.

I will,if I get it.

 

[FranC]

I do have some well steeped Cheesecake bases. Pur and TFA. Think I'll pull off enough for a small bottle and add a bit of lemon.I think something simple would be nice. We'll see.

 

[Letitia]

I'm overall happy with my small cream collection and thinking I don't need any others. Hopefully...

 

[FranC]

I'm overall happy with my small cream collection and thinking I don't need any others. Hopefully...

It's doubtful I'll actually get the FLV cream. I really don't mix with cream or vanilla much and I have a ton.

 

[Letitia]

It's doubtful I'll actually get the FLV cream. I really don't mix with cream or vanilla much and I have a ton.

I just don't want to need any others. I have so many flavors already to explore and play with. Need to just ignore the sales for a while and catch up with what I have.

 

[FranC]

I just don't want to need any others. I have so many flavors already to explore and play with. Need to just ignore the sales for a while and catch up with what I have.

I hear you there.I still have flavors I haven't tried yet. Also mixes still steeping with some of those flavors I haven't tried yet.

 

[FranC]

Mixed the simple lemon cheesecake and got the fig tester done.

 

[Letitia]

I have 9 more singles to mix today, then I can get to some mixes. The plums have been steeping for a few days hopefully I'll remember to get them out for a taste today.

 

[FranC]

I've so far only done the Smoked plum. That and the Amber are the only testers I haven't tried yet. I know I should mix a few others but I have 2 cheesecakes to do first.

 

[Letitia]

I grounded myself from mixing anything until the tedious testers were out of the way. It's the only way they get finished.

 

[FranC]

I grounded myself from mixing anything until the tedious testers were out of the way. It's the only way they get finished.

At what % did you do the Plum?

 

[Letitia]

At what % did you do the Plum?

I have 4 plums, did them between 2-3% iirc.

 

[FranC]

I have 4 plums, did them between 2-3% iirc.

ok,ty. Works for me

 

[FranC]

Got one Cheesecake mixed. Just have to add the ABC to the other and I'll be done. Unless i decide to do a tester or two.

 

[dobroeutro]

I'm finding these quite tasty this am...

"My" Last Stand Custard - A modified version of Last Stand Custard by Lounge Lizard on ELR...
Custard (INW) 4%
Pudding Base (VTA) 2%
Vanilla Shisha (INW) 2%
Marshmallow (PUR) 1.5%
Italian Cream (Hangsen) 1.5%
Sweetener (TFA) 1% (Optional or to taste)

Toffee Cream Pudding Pie - A modified version of Ice Cream Pudding Cream Pie by Tootall on ATF...
Toffee Ice Cream (VTA) 3.5%
Pudding Base (VTA) 2.5%
Graham Cracker v1 (CAP) 2%
Caramel Candy (TFA) 1.5%
Salted Caramel (FW) 1.5%
Caramel Toffee (Hangsen) 0.5%
Sweetener (TFA) 1% (Optional or to taste)

Age 30 days...

 

[Letitia]

I'm finding these quite tasty this am...

"My" Last Stand Custard - A modified version of Last Stand Custard by Lounge Lizard on ELR...
Custard (INW) 4%
Pudding Base (VTA) 2%
Vanilla Shisha (INW) 2%
Marshmallow (PUR) 1.5%
Italian Cream (Hangsen) 1.5%
Sweetener (TFA) 1% (Optional or to taste)

Toffee Cream Pudding Pie - A modified version of Ice Cream Pudding Cream Pie by Tootall on ATF...
Toffee Ice Cream (VTA) 3.5%
Pudding Base (VTA) 2.5%
Graham Cracker v1 (CAP) 2%
Caramel Candy (TFA) 1.5%
Salted Caramel (FW) 1.5%
Caramel Toffee (Hangsen) 0.5%
Sweetener (TFA) 1% (Optional or to taste)

Age 30 days...

Going to try the toffee cream as a ic cone minus the pudding. Might add Italian cream.

 

[dobroeutro]

Going to try the toffee cream as a ic cone minus the pudding. Might add Italian cream.

Now there's an idea! Sounds yummy... Be sure to share...

 

[FranC]

I'm finding these quite tasty this am...

"My" Last Stand Custard - A modified version of Last Stand Custard by Lounge Lizard on ELR...
Custard (INW) 4%
Pudding Base (VTA) 2%
Vanilla Shisha (INW) 2%
Marshmallow (PUR) 1.5%
Italian Cream (Hangsen) 1.5%
Sweetener (TFA) 1% (Optional or to taste)

Toffee Cream Pudding Pie - A modified version of Ice Cream Pudding Cream Pie by Tootall on ATF...
Toffee Ice Cream (VTA) 3.5%
Pudding Base (VTA) 2.5%
Graham Cracker v1 (CAP) 2%
Caramel Candy (TFA) 1.5%
Salted Caramel (FW) 1.5%
Caramel Toffee (Hangsen) 0.5%
Sweetener (TFA) 1% (Optional or to taste)

Age 30 days...

I do love that INW Custard though it doesn't like me a whole lot. I'll give a try to modifing the Last stand.

 

[Letitia]

Now there's an idea! Sounds yummy... Be sure to share...

I will in a few weeks. Have a couple other cone recipes worked up to mix as well. One is a pistachio.