Thank ya.04. Hi Fran. I am still travelling. Limoted internet access. Hope everyone had a good holiday. See ya all soon.
Enjoy your travels.
Enjoy your travels.
Tried Pecan Shortbread today and wasn't crazy about it. Finally figured out I don't care for the Butter Pecan. I read that flavor described as yummy but it's not to me.
Y’all are too techy organized for me. I printed them out and put them in sleeves in a binder. Pull it out to make notes, protected from mixing oops when it’s in the sleeve. Loosely lumped together by flavor variety
Mixed this morning four recipes that I have mixed before: PRY4, 3-2-1 RY4, Vanilla Custard Cheesecake and Cream Brûlée Cheesecake. Also mixed two new ones: HIC’s Heart of Andes on VU which is suppose to be like the center of an Andes mint and Chemist Original: Le’ Macaroon (coconut macaroon, not a macaron) on ELR. Both of these are new to me so will see how it goes.
I'm not techy at all. I write out my recipes on whatever paper I have handy. Only a half dozen of many have made it onto google drive.
Good luck
Good luck
I have been mixing HIC's recipes for a good year now so I am OK with this one. The Ckemist though I have never mixed his/her recipe so potluck.
This turned out pretty good
Butter Pecan Mix:
Butter Pecan-FW-5%
Biscuit-JF-2.5%
Cinnamon Custard(vg)-NW-1%
Butter Pecan Mix:
Butter Pecan-FW-5%
Biscuit-JF-2.5%
Cinnamon Custard(vg)-NW-1%
I backup my recipes and flavor stash from elr constantly into my Files on the iCloud.
I’d be devastated if I lost them all
!
I’d be devastated if I lost them all
!
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4.0% of 15mL is 0.6mL.
0.4% of 15mL is 0.06mL.
If you are using 0.06mL of a 10% dilution (9 parts diluent + 1 part concentrate = 10% dilution)... that would be the same as adding 0.006mL of the undiluted original concentrate.
Just remember: when using a 10% dilution, you have to use 10 times more than the amount called for (of the undiluted concentrate), to get the same strength strength.
You want me to remember? Where's the fun in that?4.0% of 15mL is 0.6mL.
0.4% of 15mL is 0.06mL.
If you are using 0.06mL of a 10% dilution (9 parts diluent + 1 part concentrate = 10% dilution)... that would be the same as adding 0.006mL of the undiluted original concentrate.
Just remember: when using a 10% dilution, you have to use 10 times more than the amount called for (of the undiluted concentrate), to get the same strength strength.
@ceeceeisme
My subbed version of Pecan Shortbread is tasting much better to me this morning.Guess it just needed to work into the wick a bit more.
My subbed version of Pecan Shortbread is tasting much better to me this morning.Guess it just needed to work into the wick a bit more.
@uthinkofsomething I’m going to mix your:
“VT Lemon Maringue Tart - man that is tasty stuff. Tastes exactly (no surprise) like one of my favorite store bought liquids, "Sublime" by SVRF e-liquid, which is a lemon pastry. I mixed it at 6% with 1% INW Biscuit and 1% CAP Vanilla Custard V1.”
Does it need a steep?
“VT Lemon Maringue Tart - man that is tasty stuff. Tastes exactly (no surprise) like one of my favorite store bought liquids, "Sublime" by SVRF e-liquid, which is a lemon pastry. I mixed it at 6% with 1% INW Biscuit and 1% CAP Vanilla Custard V1.”
Does it need a steep?
I am steeping that one a week. First time recipe for me. I did a single flavor test of the LMT and it was good right away, vapeable but a little artificial.
I read some notes on ELR on that flavor and it was recommended to steep 2 weeks I think, the artificial flavor of lemon mellows out and you can taste a more realistic lemon curd flavor.
Ok I’ll wait a week
really wanted to try it right away as the finger taste is delicious! I’ll try really hard to wait a week Similar threads
