Random DIY mixing and More

Redbird11

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It’s a flavor I haven’t used in ages. For lack of a better idea I’d start low and add as needed.
Actually, I think I changed my mind. I remember that I liked SSA Raspberry Syrup quite a bit. I think I might use a bit of that instead.
 

FranC

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    Actually, I think I changed my mind. I remember that I liked SSA Raspberry Syrup quite a bit. I think I might use a bit of that instead.
    That’s a good idea. I’ll have to remember it.
     

    newyork13

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    I've been watching this, three bird feeder streams (Pennsylvania, Ohio, and Germany), and two nesting stork streams--one black and one white pair--from Czechoslovakia. The Ohio stream has a lot of small animal action at night (skunks, raccoons, possums, rabbits) and the German one has a resident hedgehog, but neither holds a candle to this Danish stream. It looks like something out of a fairytale.
    A similar one I've loved is off the Atlantic coast of FL. Amazing fish. If there were a similar one off the Atlantic in New England or NY, I suspect all we'd see is floating trash and some nondescript brownish fish.
    miami-coral-city-urban-reef.html
     

    newyork13

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    In theory, that Portuguese egg tart @hittman mentioned would work perfectly here, don't you think?
    Wow. I though he was being facetious about there being such a flavor. And maybe he was and you're seeing how many more fall for the joke. And maybe not.
     
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    Territoo

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    Ok, I' m here but still looking for a Vapor Room Espresso clone.
    I have tried a couple of diys but so far failed miserably. I do fair with other flavors but this is slipperyier than an eel

    What have you tried that didn't work?
     

    newyork13

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    Speaking of which, my mailman drove past me while I was walking the dog and told me he signed for it. So it got sent with signature delivery. I am pretty sure that has not been the case before. Unless he has signed before and not told me
    Mine does that. I think he's scared of me.
     
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    Butch

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    What have you tried that didn't work?
    I tried using some israel coffee from yaliq, mixed with FW sweet cream, and vanilla. At various strength but they just did not come anywhere close and I have zero idea what to order.
     

    newyork13

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    Ok, I' m here but still looking for a Vapor Room Espresso clone.
    I have tried a couple of diys but so far failed miserably. I do fair with other flavors but this is slipperyier than an eel
    Some description of it might help. Sweet, strong, milky, whatever?
     

    Zazie

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    please let me know what you think of the WS. Or have you used it before?
    For me, WS-23 adds some nice flavorless cooling. @PJReid uses it in a lot of her recipes.

    Speaking of her, I hope she's bearing up okay.
     

    newyork13

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    Got off my ...., since I was getting low.
    Mixed some Euroflavor White Coffee since I like coffee vapes with my morning coffee. Butter Rum tobacco, since it's too sweet for @FranC .
    And a few which I've never done before: Pistachio RY4 (@chanelvaps recipe), @FranC's Cheesecake base because she likes it so much, StixxMixx+Cookie Butter because @NolaMel suggested it and because I'm a big fan of Stixx, Apogee clone because @ShowMeTwice posted it and I needed something fruity in my inventory, and Smigo's Sugar Cookie just because (and I have no memory where I found this.)
    Phew, I'm done for a month or three.
     

    hittman

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    Somewhere between here and there
    Slightly sweet full bodied coffee with a hint of cream ............I think.?

    I made this a while back and liked it quite a bit.

    a92f6661a2a38fc5bcccfbf622f30d09.jpg
     

    Territoo

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    I tried using some israel coffee from yaliq, mixed with FW sweet cream, and vanilla. At various strength but they just did not come anywhere close and I have zero idea what to order.

    I don't think you will be able to get it, using a ready to vape coffee, although using sweet cream and vanilla flavor concentrates is the right thing to do. Start with an espresso or coffee flavor concentrate, keep the sweet cream and vanilla. Think about any other flavors you might be tasting-- tobacco, brown sugar, caramel, toffee? I'd start with the first three though. And remember that the flavors will change after steeping.

    Anybody else have something to suggest?
     

    Opinionated

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    Ok, I' m here but still looking for a Vapor Room Espresso clone.
    I have tried a couple of diys but so far failed miserably. I do fair with other flavors but this is slipperyier than an eel

    You might try this, it's a coffee with cream and sugar that I dearly love, and is identical in taste to my morning coffee.

    Bavarian Cream (TPA)
    2.00%

    Coffee (MF)
    2.00%

    Marshmallow (CAP)
    1.50%

    Sweet Cream (CAP)
    1.50%

    Tiramisu (Booster) (FA)
    0.50%

    Vanilla Whipped Cream (CAP)
    1.50%

    If you don't want the cream and sugar leave off everything but the Tiramisu and Medicine Flower Coffee... (both are absolutely necessary for a good coffee flavor)

    Stick it in a drawer - do NOT heat steep - for a minimum of 6 weeks, although I usually steep longer, around 8 weeks. It's a mix it and forget it mix, because it does require a long steep time.

    I got this from RuntDastardly over on ELR, who titled it Marietta, the Coffee Vape of Your Dreams.

    They spent 1-1/2 years perfecting the recipe, and in my opinion did it perfectly. I always keep some on hand, as it's one of my favorite vapes.
     
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