JC seemed pretty happy with the mix, so I figured it was worth a shot. Only thing I didn't have was the butter flavoring, so I just did without. I only mixed a 10ml, so no harm/foul if I end up not liking it.
It is a pipe mod custom made by The PipeSmith in Grand Junction Colorado. I have lost track of him but he is- was an awesome mod maker.
I sent you that. I got two on clearance.
On the way. I did pre order it but it has already shipped and should be here soonish. There has been a lable created at Melrose Park since the 23rd.
I’m still waiting on the Coolfire Z 80 kit from HealthCabin. According to tracking it finally left China.
Some garden pics
Mostly potatoes
Would have liked to have posted more finished pictures with landscaping and stuff.. but here it is, as is.
Mostly potatoes
Would have liked to have posted more finished pictures with landscaping and stuff.. but here it is, as is.
Me too.
Thanks 
like I said I would have preferred to send a picture when finished and the proverbial, and actual, dust has settled.. but some of you have asked nicely several times so I thought I would post some! Can't wait to have it "finished". But when is work at home inside or out ever truly finished? Nobody tells you before you buy a home there's an infinite pit of projects and work you fall in to.
like I said I would have preferred to send a picture when finished and the proverbial, and actual, dust has settled.. but some of you have asked nicely several times so I thought I would post some! Can't wait to have it "finished". But when is work at home inside or out ever truly finished? Nobody tells you before you buy a home there's an infinite pit of projects and work you fall in to.
Oh,yes. There will always be projects. I love the garden pics and look forward to the more finished ones.Thanks
I can't get through even one swallowed bite of brussel sprouts..
our only common food we share in being unable to eat outside of the brussel sprouts is sauerkraut... I don't see that as qualifying as food... can't get past the smell.. lol..
But I'm one of those people who taste things others can't, so food is likely different for me than many.
I do find in life it's awesome though because all I have to do is taste a dish once, and can recreate it to perfection in 3 attempts or less.
When I was young, well all my life really, I have loved cooking .. I mean like loved loved loved it. I don't know why, but it's just my joy - my happy place if you will. I go into the kitchen and all the cares of the world disappear...
People all my life tried pushing me into doing it professionally but I couldn't imagine having the one thing I loved be anything other than my happy place. So I never made a career of it.
At any rate my mom cooked growing up, stay at home mom, home cooked meals every day (going out to eat akin to sacrilege...lol) , all the foods she grew up with I ended up with daily.
But I wanted to branch out - try new dishes. Experience in food other people's and cultures .. So as a young adult, whenever I was able I went to a new high end restaurant and ordered things I may have heard of but never got to try...
Then I would go home and copycat it from taste memory - and it became a new dish in my home that my kids could grow up with and experience too.
Over time I have developed amazing diversity in my cooking, and a large repertoire of dishes I make.
One of the only complements my mother ever paid me was on my cooking. Was when I was coming in while she was at work to help care for her husband that had taken seriously ill and she couldn't afford a nurse.
So of course I helped her when she asked, and I would cook her meals for her to come home to after work, and made sure the home was very tidy and clean as well.
At any rate one night I made an Italian dish - totally awesome, one of my personal favorites, and she was eating it and was all wow this is amazing - where did you learn to cook like this!?!
I said: "I learned from you".. I had spent my time from the moment I was tall enough to stand on a chair helping my mother cook.. learning all the basics.. and took it from there. I never learned from anyone else other than my great-grandmother, who came to spend a year with us after she heard of my love of cooking - to teach me our heritage, our dishes, to pass them on to someone who would likewise pass these things on.
So at any rate... haha . I got wordy . sorry.
hope you, and everyone here had a great day!
I’d say you’ve done very well.
So at any rate I've just got home from a 13 hour expedition through Virginia to see my neurosurgeon today, I got no, like not even 30 minutes, of sleep last night, and couldn't sleep in the car so I've been up some 36+ hours straight, totally out of my head at this point and very sore from the travels.
I've got so much caching up to do in this thread it's not funny, but it ain't happening tonight! haha.
I'm off to rest now, recuperate some, and will see everyone tomorrow!
As it stands, I got my new Innokin Coolfire z80 kit in the mail today and have already broken open the box to take a look see.. and woohoo just LOVE LOVE LOVE this! Can't wait to fill her up and take her for a vape! haha
But that ain't happening tonight either! haha
Hope everyone had a great one... everything positive here!
I've got so much caching up to do in this thread it's not funny, but it ain't happening tonight! haha.
I'm off to rest now, recuperate some, and will see everyone tomorrow!
As it stands, I got my new Innokin Coolfire z80 kit in the mail today and have already broken open the box to take a look see.. and woohoo just LOVE LOVE LOVE this! Can't wait to fill her up and take her for a vape! haha
But that ain't happening tonight either! haha
Hope everyone had a great one... everything positive here!
Ok yes I'm hokey ..........!!!!!
That out of the way.
I ......LOVE.........THIS.............THREAD
WONDERFUL FOLKS HERE
That out of the way.
I ......LOVE.........THIS.............THREAD
WONDERFUL FOLKS HERE
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