Yep. It bet it works good too.Cheap enough.
Yep. It bet it works good too.Cheap enough.
Only one way to find out.Yep. It bet it works good too.
So glad you like it tooI finally got around to try your ice cream base tonight Fran. I added 2.5% glazed strawberry. It’s pretty darn good. I better get some more mixed to steep.
Oh great idea! I really like the glazed strawberry a lotI finally got around to try your ice cream base tonight Fran. I added 2.5% glazed strawberry. It’s pretty darn good. I better get some more mixed to steep.
Oh great idea! I really like the glazed strawberry a lot
LOL. Glad it worked well.To be honest, I just grabbed the first fruit I could find without digging out a case. The glazed strawberry was out from a prior mixing episode.
Thanks. I don't have cashew but do have FA Hazelnut. What are your thoughts about subbing it for the cashew?My Thingamabob
WF Nanaimo 2%
WF Cashew .5%
FW White Cake 1.5%
Should be ok if also a little different. I’d use the same %.Thanks. I don't have cashew but do have FA Hazelnut. What are your thoughts about subbing it for the cashew?
@Territoo . . .
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& POSITIVE HEALTHY THOUGHTS
Being sent "Your" way . . .
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Yeah there's a freshpies version and mine....and lots of others too.....I think!!And I remember someone mentioning a milkshake base too.
Ceecee posted one way back.Yeah there's a freshpies version and mine....and lots of others too.....I think!!
And the FA mulberryYou forgot to add the caramel and apple.
And your other foot.Thanks Fran. They have some pretty big spikes on them. I’ll have to be careful not to step on the sprinkler heads.
I had to go to the docs because of prior mixing episodes....I'm ok nowTo be honest, I just grabbed the first fruit I could find without digging out a case. The glazed strawberry was out from a prior mixing episode.