I got some TFA Rice Crunchies or whatever they're called last week with an order and haven't tried them yet but will definitely attempt Rice Krispies Treat recipe. I got Horchata Smooth with that order too, so maybe I can do something with both of them together this week. Updating my VANILLA MILKSHAKE recipe from a few days ago, I tried adding some TFA Dairy Milk and TFA Dulce de Leche at 2% each and I liked the original better. I need to play with those some more. I also tried the original but with 1% more each French Vanilla and Vanilla Swirl as well as 3% Nature's Flavors MALT added and really liked it, but would go down to 1-2% Malt next time. I like it quite a bit more than TFA Malted Milk. Very smooth, almost like a mild toffee.
I also added 3% TFA Bittersweet Chocolate to the Vanilla Milkshake that had the Dairy Milk and Dulche de Leche added and it did NOT do it for me. So I bumped it up to 5% Bittersweet and added 2% NF Malt. This is when I realized that it will be difficult to overcome all the Vanilla flavors in that shake. I added 5% Strawberry (Ripe) to a vanilla shake also, and while enjoyable, so far the version with just Vanilla wins hands down. I guess if you're going to go with another primary, you'll probably want to reduce some of the vanillas.
Here's the recipe from a few days ago btw, using Bill's as a starting point:
VANILLA MILKSHAKE:
French Vanilla Regular 9% (I prefer the French to the Bean, so adjusted % accordingly)
Vanilla Bean Gelato 4%
Marshmallow 4%
Vanilla Swirl 3%
EM 2%
Sweet Cream 1%
Vanillin 1%
So...the above recipe but with 10% French Vanilla and 4% Vanilla Swirl and 3% NF Malt has been by far my favorite so far, though would likely be better with 1.5% Malt. Also imo they're all better the 2nd day.
Oh and Bill, your Peach Cobbler and Key Lime Pie recipes are damn tasty, sir. Well done! Sooo gewd....
