Heather's Heavenly Vapes - THE BIG THREAD (Part 4)

[Bronze]

I can get close to cooking a filet mignon like they do at RC's.

Sear one side on top of the stove in a skillet that can go in an oven. Right after you flip it over, put the whole pan in the oven. Very high heated oven.

I've heard that's how RC's does it. You could get a job, Robin.

 

[SamuelMSr]

I can get close to cooking a filet mignon like they do at RC's.

Sear one side on top of the stove in a skillet that can go in an oven. Right after you flip it over, put the whole pan in the oven. Very high heated oven.

That's the best way to cook any frozen steak, sear it on both sides then toss in the oven on high heat until it's done to preference. Keeps the flavors in. Keeps it tender and juicy.

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[Robino1]

I've heard that's how RC's does it. You could get a job, Robin.

Peppercorn crust and the bit of butter is the key.

 

[SamuelMSr]

Peppercorn crust and the bit of butter is the key.

You and I learned the same awesome cooking techniques lol

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[Robino1]

You and I learned the same awesome cooking techniques lol

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That butter just makes it more tender and adds just the perfect amount of flavor

 

[Dusty_D]

Off to bed, before I go digging in my freezer and re-open the big BBQ..

G'night Army!!

 

[SamuelMSr]

That butter just makes it more tender and adds just the perfect amount of flavor

I prefer Tillamook butter, salted. I can't stand cooking with "fobutter" products

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[MostlySunny]

The only place I've enjoyed steaks etc are when my dad visits and we go to Fogo De Chao. It's one of those Brazilian steakhouses where they bring out skewers of fancy cuts, green for go, red for stop... Although I admit the salad bar is my favorite. I'm sure someone else has been there, right?

Sirius, just vegetarian, not vegan. It was a long time ago, a good 12 yrs since I gave up that lifestyle.

 

[Bronze]

Samuel, bring a cow that could feed an army to Robin's place. Robin, get that range of yours fired up. We're comin' down!

 

[Robino1]

I prefer Tillamook butter, salted. I can't stand cooking with "fobutter" products

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Never heard of it. I use Land O Lakes butter. Salted of course. I just don't like unsalted butter.

 

[MostlySunny]

And all that bouncing around you guys did, Becky never said a word?

 

[MostlySunny]

Never heard of it. I use Land O Lakes butter. Salted of course. I just don't like unsalted butter.

Tilamook is west coast deliciousness in all things dairy.

 

[SamuelMSr]

The only place I've enjoyed steaks etc are when my dad visits and we go to Fogo De Chao. It's one of those Brazilian steakhouses where they bring out skewers of fancy cuts, green for go, red for stop... Although I admit the salad bar is my favorite. I'm sure someone else has been there, right?

Sirius, just vegetarian, not vegan. It was a long time ago, a good 12 yrs since I gave up that lifestyle.

I've not heard of that one but we have one here, Tucanos. I end up eating way to much and spend the next day wishing I hadn't lol

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[SamuelMSr]

Tilamook is west coast deliciousness in all things dairy.

Amen!!

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[Robino1]

The only place I've enjoyed steaks etc are when my dad visits and we go to Fogo De Chao. It's one of those Brazilian steakhouses where they bring out skewers of fancy cuts, green for go, red for stop... Although I admit the salad bar is my favorite. I'm sure someone else has been there, right?

Sirius, just vegetarian, not vegan. It was a long time ago, a good 12 yrs since I gave up that lifestyle.

Never heard of that place either. I have heard of those Brazilian places. I think I may have been to one once.

 

[Bronze]

The only place I've enjoyed steaks etc are when my dad visits and we go to Fogo De Chao. It's one of those Brazilian steakhouses where they bring out skewers of fancy cuts, green for go, red for stop... Although I admit the salad bar is my favorite. I'm sure someone else has been there, right?

Sirius, just vegetarian, not vegan. It was a long time ago, a good 12 yrs since I gave up that lifestyle.

Fogo De Chao? Doesn't sound like a Texan to me.

 

[EddardinWinter]

The only place I've enjoyed steaks etc are when my dad visits and we go to Fogo De Chao. It's one of those Brazilian steakhouses where they bring out skewers of fancy cuts, green for go, red for stop... Although I admit the salad bar is my favorite. I'm sure someone else has been there, right?

Sirius, just vegetarian, not vegan. It was a long time ago, a good 12 yrs since I gave up that lifestyle.

Vegetarians generally are making a diet choice. With Vegans, its like a religious choice...

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[SamuelMSr]

Samuel, bring a cow that could feed an army to Robin's place. Robin, get that range of yours fired up. We're comin' down!

I would have to steal a cow from the neighbors and I don't think he would appreciate it...

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[Bronze]

Never heard of it. I use Land O Lakes butter. Salted of course. I just don't like unsalted butter.

Unsalted for baking only.

 

[Bronze]

I would have to steal a cow from the neighbors and I don't think he would appreciate it...

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You wont be goin' back. Robin has room in her house. You can live there.