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FranC

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  • Oct 1, 2010
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    Fran,
    I really don't care for the Cereal aspect much so how much can I reduce or should I just sub like a graham cracker crust type of flavor? Or maybe just up the biscuit %?

    thx
    If you don't like the cereal then I'd go with the graham
     

    Bronze

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    Creams custards cheesecakes definitely add a thicker mouthfeel, rich and heavy, custards are generally the richest and heaviest.
    Things like biscuit and cookie flavorings add their own texture, a little different.
    Well, that is also what I thought. It could be too heavy. But it doesn't mean it cannot be adjusted on subsequent tries. I'll check back if/when I get to that point. :)
     

    FranC

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    Well, that is also what I thought. It could be too heavy. But it doesn't mean it cannot be adjusted on subsequent tries. I'll check back if/when I get to that point. :)
    Some of us have similar tastes and some don't. I don't find it heavy at all.
     

    uthinkofsomething

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    Some of us have similar tastes and some don't. I don't find it heavy at all.
    Yeah Biscuit is not heavy, but the buttery aspect makes it rich. I was thinking of custards being heavy. I love plain vanilla custards but they build up on you quick.
     

    uthinkofsomething

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    Could FA Cookie be used in place of biscuit?
    Would be different. FA Cookie is a brighter, maybe sweeter, cookie flavor to me, INW Biscuit almost has what I think of as that digestive biscuit taste- darker and nuttier than FA Cookie. That's one thing that makes it such a great background flavor (biscuit), baking umami.
     

    FranC

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  • Oct 1, 2010
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    Yeah Biscuit is not heavy, but the buttery aspect makes it rich. I was thinking of custards being heavy. I love plain vanilla custards but they build up on you quick.
    I tend to go easy on custard.I however do love creams:)
     

    FranC

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    Would be different. FA Cookie is a brighter, maybe sweeter, cookie flavor to me, INW Biscuit almost has what I think of as that digestive biscuit taste- darker and nuttier than FA Cookie. That's one thing that makes it such a great background flavor (biscuit), baking umami.
    Yes,the cookie is sweet. I like the Biscuit as a foundation but I’ve never gotten nutty from it.
     

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