Random DIY mixing and More

[FranC]

Thanks Fran for the orange cheesecake recipe. I actually have everything. Not going to get it mixed tonight though. I’m too tired from tree trimming in the 90+ heat today.

You really need to let that stuff wait til it cools off some.

 

[hittman]

It’s been like this all summer and I’ve been putting it off. It might cool down by November.

 

[FranC]

It’s been like this all summer and I’ve been putting it off. It might cool down by November.

Sounds like November would be a good time for the outdoor work.

 

[Myk]

You really need to let that stuff wait til it cools off some.

I didn't want to run network cable through the attic last winter, too cold. I didn't do it this summer, too hot.

 

[FranC]

I didn't want to run network cable through the attic last winter, too cold. I didn't do it this summer, too hot.

Both good excuses.

 

[DavidOck]

I didn't want to run network cable through the attic last winter, too cold. I didn't do it this summer, too hot.

Just go wireless

 

[Myk]

Just go wireless

Too slow. This is for a streaming android box.

 

[FranC]

Hoping to see my Gin and Tonic tomorrow.

 

[FranC]

Well I hauled out 6 mixes this morning and only tried 3 so I have the 3 for tomorrow.2 cheesecakes and 1 boozy.

 

[hittman]

I did do a remix of the cranberry I’ve been working on earlier today. Fran, how little long does the orange cheesecake need to steep?

 

[FranC]

I did do a remix of the cranberry I’ve been working on earlier today. Fran, how little long does the orange cheesecake need to steep?

As a general rule I give Cheesecakes a min. of 3 weeks. I do sometimes taste test earlier.

 

[hittman]

Ok, so I better mix a good size bottle to begin with.

 

[FranC]

Ok, so I better mix a good size bottle to begin with.

My likes and dislikes change to often to mix big bottles. I mix between 10ml and 30ml sizes. Only go big on my 2 long time ADV's,

 

[hittman]

I guess I read too fast, I don’t have Brie cheese. Darn it! I can’t really think of anything to sub either.

 

[FranC]

I guess I read too fast, I don’t have Brie cheese. Darn it! I can’t really think of anything to sub either.

I do hope you have that on your wishlist!! Got anything else cheesy?

 

[FranC]

I am liking my White/Chocolate/Brie Cheesecake but I guess I have to drop a bit of fruit in it tomorrow since I can't taste the FA Kiwi at 2%

 

[classwife]

What is it??

The lemon cheesecake

 

[hittman]

I do hope you have that on your wishlist!! Got anything else cheesy?

Nothing I can think of. I did add it to my wishlist.

 

[PJReid]

Hoping to see my Gin and Tonic tomorrow.

Gin & Tonic
Aurora (FA) 0.5%
Botanical Gin (VTA) 3.75%
Lime Tahity (Cold Pressed) (FA) 0.5%
Soda Base (SC) (Real Flavors) 2%
Tonic Water (VTA) 3%
WS-23 30% 0.75%

This really is lovely and the Aurora is the secret ingredient. It actually gives a fizzy feel to the mix. I have a tester steeping now without the Soda Base and just the Aurora. I can probably test it on Wednesday. VTA Tonic Water needs a week for the quinine to "bloom."

PS - this is NOT sweet! It is bright, refreshing, and everything you would expect in a Gin & Tonic vape.

 

[Myk]

That reminds me. I meant to mention to @FranC once the smoke came out in the Smokey Amber Plum it's much less sweet. Sort of dry like a dry wine.