Random DIY mixing and More

[DavidOck]

So question for all you veteran mixers... how do you make Sweet&Tart chill out a bit without muting the entire recipe? even at .25% its practically body slamming every other flavor(sometimes @ 5%) into submission. Has to be some way to dull it down

I've not used that, either, but....

Maybe the "toothpick" trick that some use for honey? Dip the toothpick in the flavor, pull it out and let any excess drip off. Then use the toothpick to stir the blend, adding in a touch, in this case, of the Sweet&Tart.

 

[Chiisaiinu]

I've not used that, either, but....

Maybe the "toothpick" trick that some use for honey? Dip the toothpick in the flavor, pull it out and let any excess drip off. Then use the toothpick to stir the blend, adding in a touch, in this case, of the Sweet&Tart.

it taste more or less like those lil sweet tart candies from the 80s, or maybe a pixie stick? Its not a bad flavor but I was hoping to use it to the background to the landscape of my mix. Instead even at .25% its photo bombing while exposing itself in an indecent way. It's a bit boorish.

 

[DavidOck]

Instead even at .25% its photo bombing while exposing itself in an indecent way. It's a bit boorish.

In that case, mix up all the other flavors and nic, then gently blow from the S&T towards that

 

[FranC]

In that case, mix up all the other flavors and nic, then gently blow from the S&T towards that

Now there's a good idea.

 

[FranC]

I got the new mix in my zlide earlier. I want to get more vaping in before I decide to post or not. I am liking it so far.

 

[smacuser]

it taste more or less like those lil sweet tart candies from the 80s, or maybe a pixie stick? Its not a bad flavor but I was hoping to use it to the background to the landscape of my mix. Instead even at .25% its photo bombing while exposing itself in an indecent way. It's a bit boorish.

Have you let it sit for a while? Never used it, but I thought I'd add a pat response

 

[FranC]

I’ve not had much luck with additives.

 

[FranC]

What’s everyone up to this evening?

 

[hittman]

Anyone washing the floor?

No, they only come every other Thursday.

 

[hittman]

So question for all you veteran mixers... how do you make Sweet&Tart chill out a bit without muting the entire recipe? even at .25% its practically body slamming every other flavor(sometimes @ 5%) into submission. Has to be some way to dull it down

I only ever used it in a lemonade recipe and that was a long time ago.

 

[FranC]

No, they only come every other Thursday.

Oh, at least not a daily thing.

 

[Chiisaiinu]

Have you let it sit for a while? Never used it, but I thought I'd add a pat response

had an orange recipe that opened yesterday, mix date was 6/3. Got another one from 5/17. Not sure how long it would need to sit but I feel like its been long enough.

 

[FranC]

had an orange recipe that opened yesterday, mix date was 6/3. Got another one from 5/17. Not sure how long it would need to sit but I feel like its been long enough.

I figure a month is pretty safe.

 

[FranC]

@Zazie with thanks @NolaMel

Smooth Berry Pie
FLV Pink Guava 1%
HA Ice Cream 1%
FLV Red Raspberry .8%
WF Saskatoon Berries 1.8%
FLV Smoothie Base 1%
WF Graham Cracker Pie Crust 1.5%

 

[smacuser]

The Fourth of July is being canceled due to lack of independence

 

[gloopdegurp]

What’s everyone up to this evening?

I had a go at changing out the grip on one of my Legends. I liked the color but not the gloss finish on it.
I stretched the leather some putting the new one on and it diminished the embossing quite a bit.
Kinda just looks like wrinkled red leather now.
My first try at it though, so I can build from it for future efforts.

 

[Zazie]

@Zazie with thanks @NolaMel

Smooth Berry Pie
FLV Pink Guava 1%
HA Ice Cream 1%
FLV Red Raspberry .8%
WF Saskatoon Berries 1.8%
FLV Smoothie Base 1%
WF Graham Cracker Pie Crust 1.5%

I added this to the blog as Berry Smooth Pie on June 19. Do you want me to change the name?

 

[FranC]

I had a go at changing out the grip on one of my Legends. I liked the color but not the gloss finish on it.
I stretched the leather some putting the new one on and it diminished the embossing quite a bit.
Kinda just looks like wrinkled red leather now.
My first try at it though, so I can build from it for future efforts.

View attachment 976837

I’m sure that looks a lot better than I would do.

 

[FranC]

I added this to the blog as Berry Smooth Pie on June 19. Do you want me to change the name?

That’s just weird. I must have vaped some and put it back. No, just leave as is will be fine.

 

[hittman]

My oldest daughter came home for my wife’s bday tomorrow.