Random DIY mixing and More

FranC

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  • Oct 1, 2010
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    No Fran I haven't tried the RF cream cheese yet. Might be a couple days before I need to wick a rta. Besides not expecting much flavor yet, it's a steeper. I bought it from RF site.
    Yup,I just read a reddit review. Month steep and it gets stronger as it steeps.
     

    Sugar_and_Spice

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    Hopefully just the Pur Cheesecake Graham and the White Chocolate...might need a creamy of some sort
    Mix some Pur NY cheesecake. The 2 cheesecakes together at lower % makes a nice creamy base. I wanted a coconut cream type of flavor and use
    Pur Ny cheescake @ 4%
    Pur Cheesecake Graham @ 3%
    TFA coconut extra @ 4%

    Yummmmy!!!

    :)

    Credit goes to @dobroeutro as he was the one to come up with the % for the Pur cheesecakes. Thanks! You were so right about these %.
     
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    NatashaTMT

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    Mix some Pur NY cheesecake. The 2 cheesecakes together at lower % makes a nice creamy base. I wanted a coconut cream type of flavor and use
    Pur Ny cheescake @ 4%
    Pur Cheesecake Graham @ 3%
    TFA coconut extra @ 4%

    Yummmmy!!!

    :)
    Think I’ll have to try mixing both PUR cheesecakes to see what I get:p
     

    FranC

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  • Oct 1, 2010
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    Mix some Pur NY cheesecake. The 2 cheesecakes together at lower % makes a nice creamy base. I wanted a coconut cream type of flavor and use
    Pur Ny cheescake @ 4%
    Pur Cheesecake Graham @ 3%
    TFA coconut extra @ 4%

    Yummmmy!!!

    :)

    Credit goes to @dobroeutro as he was the one to come up with the % for the Pur cheesecakes. Thanks! You were so right about these %.
    That does look good. Makes me wish I could vape coconut.
     

    Sugar_and_Spice

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    I think my next cheesecake will get Pur NY Cheesecake 6% and Cap Graham 1.5%
    Fran,
    I did that on 5/5/18 except I used
    Pur NY Cheesecake @ 7.5 @
    Pur Cheesecake Graham @ 2.5%

    Its had a long steep and the cheesecake flavor is coming through, but its mild, at least to me. Faintly taste the Cheesecake and if it was a blind testing I would not have guessed what it is. I think I may up the NY to 9%. And then, if needed, up the Graham to 3.5%.

    :)

    eta
    To be fair---I am gonna wait until tomorrow before deciding what to do. I think I need that time for the coil/wicking to totally saturate with the juice. I have noticed a stronger flavor that way in some of my mixes.
     
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    NatashaTMT

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    Fran,
    I did that on 5/5/18 except I used
    Pur NY Cheesecake @ 7.5 @
    Pur Cheesecake Graham @ 2.5%

    Its had a long steep and the cheesecake flavor is coming through, but its mild, at least to me. Faintly taste the Cheesecake and if it was a blind testing I would not have guessed what it is. I think I may up the NY to 9%. And then, if needed, up the Graham to 3.5%.

    :)
    Guess I’ll go tweak the one I just added to ELR to mix in the AM:laugh:
     

    FranC

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  • Oct 1, 2010
    194,549
    643,928
    New Hampshire
    Fran,
    I did that on 5/5/18 except I used
    Pur NY Cheesecake @ 7.5 @
    Pur Cheesecake Graham @ 2.5%

    Its had a long steep and the cheesecake flavor is coming through, but its mild, at least to me. Faintly taste the Cheesecake and if it was a blind testing I would not have guessed what it is. I think I may up the NY to 9%. And then, if needed, up the Graham to 3.5%.

    :)
    Maybe I'll just stick with my tried and true Cap NY Cheesecake and either Cap or TFA Graham.
     

    Sugar_and_Spice

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    All this talk of cheesecakes makes me want to mix a new one. I want to use the HS Italian Cream in my next cheesecake. Gotta think on this one. Ideas welcome.
    I have not used the HS Italian Cream yet, but its on my list. I do know I love the HS Vanilla. I even use it as a stand alone vape.
     

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