Thanks, Lizzie, I'll have an in depth look at Sidereel tomorrow morning over coffee.
Celti, you need Christmas in October! I'm in no rush for the cold weather, the days are getting rapidly shorter already.
Horror movies, today, seem more like gore fests to me. What happened to suspense being the main ingredient in a horror movie? "13 Ghosts" scared the heck out of me with no real blood. I guess it's a function of the availability of CGI, special effects and trying to outdo the other guy or the last blood fest.
We went on a tour, of sorts, today looking at butchers. Since we want to raw feed the new dog we do need a ready source of things that the grocery stores just don't have and, if they do, charge way too much for. Plus, we'll probably
buy it in bulk, portion it and freeze it. Freezing for two weeks or so, kills any "unwanted friends" that might be in there. Then again, dogs are able to handle things in their food that would send humans to the hospital.
We ended up looking at two places. The first was a real meat processor, from on the hoof. They had large bags of the things we're looking for, plus large bags of chicken quarters, turkey legs and other "by products". They seemed pretty good in terms of being able to walk in and get exactly what we want in larger quantities and a really good prices.
The second place was a real butcher
shop. They had most of the stuff we're looking for and some stuff that would make nice additions, both for the dog and us. Venison steak, rabbit, goat and sheep as well as marrow bones and the other things we're looking for. We did
buy a 10lb bag of chicken legs and a 5lb bag of chicken wings from them. That'll get us and the dog started and should last about two months for switching from dry food to raw food. Again, very nice and accommodating and they will assemble an order for pickup. We also bought a pound cake, for us, which is really pretty good. (Tomorrow toasted with vanilla ice cream, chocolate syrup and walnuts.)
The problem with both of them is that they are a pretty good ride from here, although still in Burlingon County. I guess I'll be taking a couple of coolers for the trip when we get things moving.