Random DIY mixing and More

NatashaTMT

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I think it might be nice if you have a cherry you like.
This is the problem. I haven’t tried many but so far all very unrealistic artificial cherry. From what I’ve read, there might not be a good real cherry. Thanks though! I’ll keep this in mind. Wondering if eventually I’ll be able to build my own natural cherry:unsure:
 

dc99

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Recently acquired MB Chocolate. Have it steeping in a simple hazelnut mix atm. Any favorite ways to use it you don’t mind sharing?
I use it in a few recipes from A..., (cuprian, Mint chocolate chip ice cream) and (golden ticket, Chcolate milk)
 

hittman

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  • Jul 13, 2009
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    TFA Vanilla Bean Gelato is one of the few flavors I've bought in the past and never used. Any ideas or recipes?

    I bought a 30ml bottle some time ago. I had read that it was a less sweet replacement for VBIC. I have been using it in a creamy raspberry yogurt recipe. There are a lot of creams in my recipe so I mix it as a base and then use whatever percentage I want in the final mix.
     

    Letitia

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    This is the problem. I haven’t tried many but so far all very unrealistic artificial cherry. From what I’ve read, there might not be a good real cherry. Thanks though! I’ll keep this in mind. Wondering if eventually I’ll be able to build my own natural cherry:unsure:
    If you want to spend the money and if it's still available the MF white cherry is said to be the best. WF SC black cherry jelly bean is said to be a very good cherry as well.
     

    FranC

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    I bought a 30ml bottle some time ago. I had read that it was a less sweet replacement for VBIC. I have been using it in a creamy raspberry yogurt recipe. There are a lot of creams in my recipe so I mix it as a base and then use whatever percentage I want in the final mix.
    Please post your recipe,Hitt:)
     

    FranC

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    I have a lot of Creams and Vanillas along with a half dozen custards. 0 interest in buying more.
    I have a lot of fruits.After the purchase of a couple on my wishlist I have 0 interest in buying more at this time.
    I have a lot of tobaccos. It's all hubs vapes and I have plenty of my mixers. 0 interest in buying more til some time in the future when stock gets low.
    I have a lot of coffees and I can't vape coffee anymore. My supply will last me forever at accent flavors.) 0 interest in more.
     
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    FranC

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    And I forgot Cheesecakes and grahams. Well stocked. 0 interest in more til stock runs down.

    Chocolates I have all I need til stock runs down.O interest in any others.

    Teas will be stocked come next order

    Boozy stuff. Could be talked into a good new one. Otherwise well stocked.

    Additives.....more than I need.

    And my nuts are wells tocked. No interest in others.
     

    hittman

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    Please post your recipe,Hitt:)

    I'm no mixing wizard like you Fran but I'll share. I've been using this one for at least a few months now. Like I mentioned. I mix all of the flavors as a base and then put about 20% in my final mix but you could easily decrease that. I like strong flavors.

    Creamy Raspberry Yogurt

    6% TFA raspberry
    4% TFA vanilla bean gelato
    3% FA Catalan cream
    4% Cap creamy yogurt
    3% TFA sweet cream
    3% FW sweet cream
     

    PJReid

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    Ok ,I don't need the TFA Cranberry at all. It's in the order I have coming today. Still want to know about the FLV cranberry.

    FLV Cranberry is an odd flavor. Freshly mixed, it tastes like an under-ripe cranberry dipped in dirt. I let it steep for a week and the dirt seems to have disappeared but the flavor is still earthy. I plan to mix up one of my cranberry recipes using FLV and a touch of Liquid Amber, letting it steep for a week or 10 days and see what emerges. I will post once I do that.
     

    FranC

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    I'm no mixing wizard like you Fran but I'll share. I've been using this one for at least a few months now. Like I mentioned. I mix all of the flavors as a base and then put about 20% in my final mix but you could easily decrease that. I like strong flavors.

    Creamy Raspberry Yogurt

    6% TFA raspberry
    4% TFA vanilla bean gelato
    3% FA Catalan cream
    4% Cap creamy yogurt
    3% TFA sweet cream
    3% FW sweet cream
    Thank you:)
     

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