I will probably have to do something like that and probably a small water heater too. I just need to keep the temps 72 degrees or higher. I remember your little gulf boxie.... I always get a kick out of seeing their eyes when they see a plate of fruits and vegetables.
I will probably have to do something like that and probably a small water heater too. I just need to keep the temps 72 degrees or higher. I remember your little gulf boxie.... I always get a kick out of seeing their eyes when they see a plate of fruits and vegetables.
I bet I will. The last time I tried I didn't measure. I'm not usually a measurer. The result was gross.So this time, I'm going to actually do it correctly!
Let us know how it turns out.
Good morning mixologists. Oy. I did get up at 6 and I actually didn't feel that bad. I dropped my coffee on the way to the couch (lids don't really help you when you are like r4 feet up. So I was mopping it up with a towel and eager to get more coffee but I slipped in some and fell down. It wasn't a graceful fall at all, I landed exactly on my elbow and head. My head is fine but that elbow thing? Argh. I hate bruising the end o my elbow (has happened before but probably not in this scenario) and like, it's painful in that "I am going to hurt for a long time, Idiota."
So yeah good morning. I don't know that I am going to mix. I am going to finish cleaning the living room so that includes putting away my flavors and stuff. Maybe I wll get inspired but IDK.
Anna
So yeah good morning. I don't know that I am going to mix. I am going to finish cleaning the living room so that includes putting away my flavors and stuff. Maybe I wll get inspired but IDK.
Anna
The great part about spilling coffee is that it is the one liquid where one drop equals a gallon. You can flood your entire house with one cup.
I KNOW RITE!!! I mean.. it's impossible. Grr. Heh if there is enough coffee (I drink the leftovers cold the next day and I know it sounds revolting but it's not) from m coffee urn, I may place one carefully on my coffee table.
I don't know how it does that.
Anna
I don't know how it does that.
Anna
Well, maybe not revolting, but...
Summer time I'll sometimes drink iced coffee. Iced or hot is good, room temp, not so much
Summer time I'll sometimes drink iced coffee. Iced or hot is good, room temp, not so much
I don't care for room temp either...Well, maybe not revolting, but...
Summer time I'll sometimes drink iced coffee. Iced or hot is good, room temp, not so much
I make red eye gravy with a cup of old coffee...... drizzled over grits and country ham, so delicious.
I'm sorry you fell and hurt yourself but it reminds me of an old joke where someone falls and someone else asks if they are alright. They respond oh, I'm fine, I landed on my head.
Anyone drink yerba mate? It's a south American drink, alternative to coffee. I drink both, because why not?
I used to, I have some tea bags in the cupboard. I've been sticking with coffee for the last few years.
I brew mine, once in a while, with loose leaf in my chemex. Works pretty good, I brewed it in my french press before I realized I could do it with the chemex.
I used loose leaf when I started steeping exotic teas and herbs. I like the wire cage spoons balls for that.
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