that is good to know...... guess im just grasping for answers for this lovely acne i seem to have developed. thought it might be an allergy to something
It's probably all the toxins trying to escape through your pores.
that is good to know...... guess im just grasping for answers for this lovely acne i seem to have developed. thought it might be an allergy to something
that is good to know...... guess im just grasping for answers for this lovely acne i seem to have developed. thought it might be an allergy to something
wish it were a few.... its a face full..... face and neck. some are huge and they hurt. i look like a teenager with a bad case of acne. its been a couple of months now and it just keeps coming. not sure they are going to go away at all. will just have to see.
I've just learnt of an appointment I apparently have to attend at the doctors - stop smoking service appt.
If anyone here remembers my story you'll realise why I have this appt, I called them and explained I never took the prescribed champix and i am a non-smoker thanks to e-cigs. They said to come in anyway.
SO... I'm going in, armed to the teeth with flyers and printed info, plus of course my lovely riva!
I just know this ....h is going to be ready for me, I'd already mentioned the e-cig to her before to get her stance on it and she is a big pharm gal through and through, waffled nonsense at me and didnt even know efficacy stats for anything so I left with a secret smile.
Looking forward to this appt! I think we are all going to sit in a circle or something? They better be ready to get converted!
Love to all you happy vapers!
Dunx
....a chemists sister told me that she and her brother had had a conversation about formadehyde and they were using it to decaf colas/ coffee etc. if it wasnt water filtered it was formaldehyde filtered. was it on the label??? nope.....
Sorry, I can't let this pass (worked in the coffee industry for 20 years):
If it's chemically processed they use methylene chloride (which can be metabolized in your body to formaldehyde) BUT the way that works though is that they apply the chemical and the caffeine molecules bind to the chemical and then they remove the chemical, taking the caffeine with it. After that, they steam and then roast the beans at about 425F degrees for 15 minutes (methylene chloride burns off at 104F), burning off all the remaining chemical. Industry standards allow for a "safe" amount of .05% (i think that's the number) per x volume, but in every test ever done by either Starbucks or Peet's coffee (and most roasters) there has been 0% of the chemical remaining.
Here: I found the OFFICIAL print ready version of info to bring to your doctor:
http://www.casaa.org/files/CASAA Medical infograph(4).pdf