The Lurker Thread

[daleron]

I'd love to have one of those lemon thingies

Need to decide if I'm going to eat tonight or not though ... we had a really late lunch

 

[Sara Love]

I'm not just another pretty face you know

That's exactly why I was worried when you said you bumped your head and drew blood

 

[oldbikeguy]

Ok, so, it was good for a first try but a little bland. I blame it on the unsalted beef broth So the spices I used were onion powder, garlic powder, pepper and dried parsley (per recipe)

I'm thinking the parsley is more for looks than anything try eating some and see what you think,another thing you might try is allspice try a taste on your finger and go from there.Oh and I grind my own pepper when cooking

 

[Sara Love]

I'm thinking the parsley is more for looks than anything try eating some and see what you think,another thing you might try is allspice try a taste on your finger and go from there.Oh and I grind my own pepper when cooking

I will add allspice to my ever growing spice cupboard I don't think I've ever purchased as many different spices as I have this month.

We were going to buy low sodium salt, but apparently there is something in there..I forget what, that is not good for people on BP meds. So that nixed that. I do have bay leaves.

Dale, I would love a smidge of all three desserts. They look sooo good.

 

[oldbikeguy]

One time I even dumped some old red wine in my stew my kids thought I was crazy till they tried it old wine is good in lots of stuff and smells good when cooking

 

[oldbikeguy]

I will add allspice to my ever growing spice cupboard I don't think I've ever purchased as many different spices as I have this month.

Cumin is another must have,it's good in about any sauce that's red like chili

 

[Sara Love]

One time I even dumped some old red wine in my stew my kids thought I was crazy till they tried it old wine is good in lots of stuff and smells good when cooking

Oh see now, the wine doesn't last long enough around here to become old

You guys probably think I'm a lush. I really don't drink half as much as I talk about it. Lolz! I did read online to add wine or vinegar. Also to caramelize mushrooms and onions and add those to the end of cooking.

The dried out pot roast was super tender, the best part of the stew Need more practice with roasts in the instant pot.

 

[Sara Love]

Cumin is another must have,it's good in about any sauce that's red like chili

That we do have, we are planning on making our own taco seasoning. We bought cumin, chili powder and dried mustard (not for the taco seasoning) the last trip to WM.

 

[oldbikeguy]

mushrooms

I go through tons of those around here

 

[daleron]

I would have to look through my spices to see for sure if they have any salt

 

[LoriP1702]

I'm not just another pretty face you know

We ABSOLUTELY know that.

Some Spring time desserts for you

​

Oh gosh, #3 I guess.

Speaking of...I have a Little Debbie Peanut Butter Bar with my name on it.
(why did I buy another box of those??? )

 

[daleron]

I'm thinking the parsley is more for looks than anything

You wouldn't think that was so if you got too much in a dish

 

[daleron]

We ABSOLUTELY know that.



Oh gosh, #3 I guess.

Speaking of...I have a Little Debbie Peanut Butter Bar with my name on it.
(why did I buy another box of those??? )

Resistance is futile?

 

[oldbikeguy]

(why did I buy another box of those??? )

Just don't read the ingredients and you'll be ok

 

[LoriP1702]

I love mushrooms. Any of them.
When we go to Michigan, in Hastings, at The Walldorff Brewpub, they have a FUNGUS pizza that is TO DIE FOR!!
It's a must have when we go.
Walldorff Brewpub & Bistro | Hometown Craft Brewery and Restaurant | Hastings, MI
http://www.walldorffbrewpub.com/
#8 FUN WITH FUNGUS The mushroom lover’s dream. White sauce, grilled portabellas, criminis and buttons laced with fresh sage and Asiago.

 

[LoriP1702]

Resistance is futile?

I know.

Just don't read the ingredients and you'll be ok

Yep, 100% nastiness in a box.
There's a Little Debbie will kill ya meme somewhere....

 

[daleron]

they have a FUNGUS pizza that is TO DIE FOR!!
#8 FUN WITH FUNGUS

 

[oldbikeguy]

#8 FUN WITH FUNGUS The mushroom lover’s dream. White sauce, grilled portabellas, criminis and buttons laced with fresh sage and Asiago.

I could eat one of those for breakfast even

 

[LoriP1702]

Couldn't find it, but found this one.

 

[daleron]

Lori