Good morning y’all 





Aw no!Well I need to have 2 surgeries, going to start with the right elbow that has a spur and some chips in it. Then will be the right hip replacement, 2023 is going to be a fun year![]()
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Thank goodness you have insurance.
The pictures can wait until you’re back
Good morning SaraGood morning Rat2 and Dale
Oh man, Joeysending lots of good thoughts your way!
Rat2, so glad you are having a good time!
Good afternoon Dale, Sara and Lurkers
Not much going on here, not doing anything for ny’s eve too many drunks on the road.
Beans are dry before they are canned![]()


I have cans of beans and I have bags of dry

They were dry bagged beans, soaked overnight and slow cooked all day with ham drippings. Turned out good, I remembered to seasonSame here, Dale. Our temps are at 53, quite a difference from the blizzard last Friday
Pinto beans in the crockpot…..I have a lot of questions. But the most important one is were they dry at the start or were these commercially canned?
Tomorrow is Christmas with our families. We will stop at Dh’s mom’s first and then mine. After Christmas, NYE of course. My parents will come here for our usual celebration (early ball drop) and then it will just be us 3. So I’ve been working on getting the house picked up, decorating for NYE (for kiddo’s sake, not ours) I have another batch of choc chip cookies to make (to take to MIL’s) and my belated buckeye pie
Hope everyone is having a good day!

We haven’t celebrated New Year’s Eve in longer than I can remember. The last time I recall trying to stay awake was the year 2000.Good afternoon Dale, Sara and Lurkers
Not much going on here, not doing anything for ny’s eve too many drunks on the road.
Beans are dry before they are canned![]()
Plenty of water so they remain covered after swelling, don’t forget to rinse before cooking. A ham bone works good ... maybe bacon fatGood evening, Dale
If it were up to me, I’d be in bed early. But I remember being a kid and wanting to watch the ball drop. We do a fun activity on the hour and then do a faux ball drop at 8 with sparkling grape juice/cider.
We had stuffed chicken breasts with extra stuffing in the crockpot with mashed tates and steamed broccoli.
So I have dry beans…pinto, black, navy, northern. I specifically got the pinto to make my own Refried. If we want to use them…put them in a bowl and how much water? Enough to cover? You said you cooked all day in ham drippings. If I don’t have that can i use something else? Low/high for how many hours? Thanks![]()
, otherwise whatever seasoning you want. If your cooker only has low/high settings I’d use low for at least 8 hours, you can test a bean every so often to choose how soft you want them.