Admit it. If it's a quiet weekend you'll barbecue something up. Gotta cook fast though.
Admit it. If it's a quiet weekend you'll barbecue something up. Gotta cook fast though.
Admit it. If it's a quiet weekend you'll barbecue something up. Gotta cook fast though.
No need to get so fancy just for some ribs.
We do get the occasional request to cremate large animals. Unfortunately you can't cremate animals in a human crematory. Ridiculous law considering the temps required.No need to get so fancy just for some ribs.
We do get the occasional request to cremate large animals. Unfortunately you can't cremate animals in a human crematory. Ridiculous law considering the temps required.
Have something to do with the diseases large animals can carry?
Have a feeling that at 3,000 degrees that can't be much of an issue. Which is why it's perfect for a BBQ.
So here's a question. I had a dog cremated with the ashes returned to me. That was a special dog cremator they used?
No wonder it was so expensive.
No, silly human sensibilities.Have something to do with the diseases large animals can carry?
There are smaller crematories for animals or some companies keep an old crematory for animal cremations. You obviously haven't had to pay FD charges for human cremation.So here's a question. I had a dog cremated with the ashes returned to me. That was a special dog cremator they used?
No wonder it was so expensive.
Their gasses are the same as ours. We can cremate diseased bodies if they are in a bio hazard body bag. Everything is killed in the oven.Technically 105 to 250 will kill just about any bacteria or virus, but I figured the gummit would have some crazy reg about communicable diseases and the vapor, I mean exhaust gases that are released when cremating large animals.
Have a feeling that at 3,000 degrees that can't be much of an issue.