The costs of running this huge site are paid for by ads. Please consider registering and becoming a Supporting Member for an ad-free experience. Thanks, ECF team.

Random DIY mixing and More

Discussion in 'DIY E-Liquid' started by FranC, May 27, 2018.

Tags:
Image has been removed.
URL has been removed.
Email address has been removed.
Media has been removed.
  1. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    I did a remix of my Bourbon Ry3 because it was too overflavored but the currant bottle is just to good to dump out so I added some base mix to it to cut the flavor down a bit.

    So I am trying my 30 day steeping Smoked Bourbon and still liking it. Going to give it a bit of vaping time. I think I already posted the recipe here.
     
    • Like Like x 4
    • Optimistic Optimistic x 2
  2. dobroeutro

    dobroeutro Ultra Member ECF Veteran

    May 14, 2016
    North Carolina
    Just finished mixing September's juice... :D

    Standards... :cool:
    Custard's Last Stand
    Cinnamon Custard Danish
    Butter Pecan Custard
    Toffee Cream Pudding Pie
    Dark Berry Cheesecake
    Coconutty Cookies
    Hazelnut Cream Cake

    and a few newish ones... :)
    Obi Wan Cannolli
    Oatmeal Cream Pie (Lil' Debbie)
    Vanilla Japanese Cheesecake
    Creamy Caramel Custard

    Yummy... :D

    Stumbled onto "From Holland With Love" by S'ranna Holland of VHM on ELR, so mixed up a modified version to play with... ;)

    Vanilla Ice Cream (LB) 2.5%
    Toffee Ice Cream (VTA) 2.5%
    Sugar Cone SC (WF) 2%
    Honey Roasted Peanuts SC (WF) 1.5%
    Vanilla Overload (Gremlin) 1.5%
    Caramel Toffee (Hangsen) 1%
    Biscuit (INW) 0.5%
    Acetyl Pyrazine 5% (TFA) 0.5%
     
    • Like Like x 9
    • Love Love x 2
  3. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    Looking good:) Got a recipe for the Cheesecake (vanilla Japanese)
     
    • Like Like x 2
    • Agree Agree x 2
  4. ceeceeisme

    ceeceeisme Ultra Member ECF Veteran

    Are you going to make me dig for it? :shock:
     
    • Funny Funny x 5
  5. NatashaTMT

    NatashaTMT Ultra Member ECF Veteran

    Feb 14, 2018
    Nashville, TN
    I see you have a few public recipes on ELR. I’ve saved some of yours as I’ve seen them on here. If you don’t mind, do you have public recipes on another? These names look interesting and I know you post good recipes!
     
    • Like Like x 4
    • Agree Agree x 1
  6. DaveP

    DaveP PV Master & Musician ECF Veteran

    May 22, 2010
    Central GA
    You have to wonder how grocery stores can sell gallons of water for just a little over a buck. Must be a truckload at the time to shave the shipping cost.

    Shipping has to be a profit center for ecig suppliers.
     
    • Like Like x 6
  7. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    Page 267
     
    • Like Like x 3
    • Love Love x 2
  8. dc99

    dc99 Vaping Master Verified Member ECF Veteran

    Aug 17, 2014
    earth
    Probably a lot of it. I ask a pepsi driver once for a couple 12pks of drinks and he said "go to walmart". I ask why he couldnt sale them that cheap and his explination was,"buy 50000 cases and we can talk"
     
    • Like Like x 5
    • Informative Informative x 1
  9. dobroeutro

    dobroeutro Ultra Member ECF Veteran

    May 14, 2016
    North Carolina
    This recipe is a modified version of "Vanilla Bean Japanese Cheesecake" by Silhouette on ELR... :D

    "A light and airy Cheesecake with a soft, cakey Angel Food Style texture. Instead of being creamy and dense, Japanese Cheesecake is quite light, and has a pillowy soft center, similar to a Chiffon Cake." - Silhouette

    Vanilla Japanese Cheesecake
    New York Cheesecake (PUR) 4%
    Angel Cake SC (WF) 2.5%
    Cheesecake Graham (PUR) 2%
    *Italian Cream (Hangsen) 1.5%
    Vanilla Shisha (INW) 1.25%
    Biscuit (INW) 0.5%
    Sweetener (TFA) 1% (Optional or to taste)

    Age 4 weeks... :cool:

    *After a successful re-mix of my Dark Berry Cheesecake, I'm slowly modifying my future cheesecake recipes to include a %age of Italian Cream (Hangsen). ;)
     
    • Like Like x 5
    • Useful Useful x 2
    • Informative Informative x 1
  10. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    Thank you:) Thanks for the opinion on the HA Italian Cream also.
     
    • Agree Agree x 3
    • Like Like x 2
  11. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    The FA Oakwood gives my Smoked Bourbon a very different Flavor than anything else I vape. Sometimes that's a very good thing. I am however going to drop the Oakwood down to 1% instead of the 2% I'm using. Hope to get that remix done today.
     
    • Like Like x 2
    • Useful Useful x 2
    • Optimistic Optimistic x 1
  12. Myk

    Myk Vaping Master ECF Veteran

    Jan 1, 2009
    IL, USA
    Fill them with the tap in the back. Probably not, but they should. Notice the labels, they're most likely filtered city water no different than putting a filter on any tap.

    I think part of the shipping of gallons is the size/shape.
     
    • Like Like x 2
    • Optimistic Optimistic x 1
  13. dobroeutro

    dobroeutro Ultra Member ECF Veteran

    May 14, 2016
    North Carolina
    Yeah, I've posted a few on ELR, mostly to get some feedback... lol. Likely not something I'll be doing going forward. Although, I get most of my ideas, inspiration for recipes on ELR & ATF, by mixers much, much more talented than me, I prefer the interaction & general atmosphere here at ECF and it's where I focus most of my attention & time. :D If you see something of interest, just ask in the thread or by pm & I'll be happy to share... :cool:

    "I know you post good recipes!" :shock: Thanks for the complement, but I'm sure many if not most would reply "What? Are you off your meds again?"... lol.
     
    • Love Love x 3
    • Like Like x 2
    • Funny Funny x 2
    • Winner Winner x 1
  14. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    I think you do post good recipes. Just because most are too sweet for me doesn't mean they're not good. Most actually look quite tasty.:)
     
    • Agree Agree x 5
    • Like Like x 1
  15. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    I did buy a 30ml of the HA Italian Cream so it's good to know I didn't make a mistake.
     
    • Like Like x 6
  16. dc99

    dc99 Vaping Master Verified Member ECF Veteran

    Aug 17, 2014
    earth
    Feedback can be a good thing(criticism) as long as its taken that way. Ive showed a few of my recipes to the so called professional mixers and got some really good ideas. The thing to remember is that its your recipe and if your happy with it, thats all that matters.
     
    • Agree Agree x 6
    • Like Like x 3
    • Winner Winner x 1
  17. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    I got my Smoked Bourbon remix done. Should be nicely steeped by the time I'm done with the currant bottle.
     
    • Like Like x 5
  18. dobroeutro

    dobroeutro Ultra Member ECF Veteran

    May 14, 2016
    North Carolina
    I really like it & have been using it at some %age in quite a few recipes. It's quite versatile & I think it is one of my more successful purchases. :D
     
    • Like Like x 5
    • Agree Agree x 1
  19. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    Very true. There are some of those so called professional mixers that I don't like at all (the recipes).
     
    • Like Like x 3
    • Agree Agree x 1
  20. FranC

    FranC TWR Co-Moderator Verified Member ECF Veteran

    Supporting member
    Oct 1, 2010
    New Hampshire
    Is it cheesy at all?
     
    • Like Like x 2

Share This Page

  1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
    By continuing to use this site, you are consenting to our use of cookies.
    Dismiss Notice