There are no scorch marks or anything.Yabutt iz it off color?
There are no scorch marks or anything.Yabutt iz it off color?
Ok. Then itz safe to talk about it here. I wuz wurried fur ya!There are no scorch marks or anything.
Perfect timing!Yep. And our lease is up for renewal, too.
How in the world did the kid destroy an Otterbox? My phone died before the Otterbox could even think about wearing out. Everybody laughed at my hot pink Otterbox, but I didn't care. It was on sale, and that was when I was still running parts, so yeah, it kept me from destroying my phone.
I haven't had a working oven in over ten years. When the Sears guy came over to see what was wrong with it, he quoted me something along the lines of $500. Heh heh. I just looked at him like he was crazy and said, "Well, for that much money, I can buy another one!" Therefore, it didn't get fixed. My BIL tried to fix it for me, but that didn't work.
I went out and bought a good sized toaster oven that convection bakes. The only thing I can't cook in there is a turkey. Stoves these days are NOT cheap!! The stove top works, so I'm good.
I know it's not funny, Kenna, but I can picture you firing off that extinguisher into that oven. Heh heh. And people say vaping is dangerous.
Yep.APT stoves about $400-$500.
She needs a cast iron stove top!So, Roto, you turned it into a heavy duty cabinet????
I had a friend who had a perfectly good, functioning oven that she stored pots and pans in. Said she never baked anything so why not? Of course this was also the friend who dropped heavy things on the glass top stove and broke it several times. I think she's just too dangerous to be in the kitchen!
Ah, but since they're not off color... we kin talk about em here.Yep.
harvest Gold? Avacado green?Ah, but since they're not off color... we kin talk about em here.![]()
They're fine. Not off color. Wait... I'm in Canadia. Colour.harvest Gold? Avacado green?
So, Roto, you turned it into a heavy duty cabinet????
oh dang sweetie, so glad it wasn't a huge fire, and no one was hurt. I'm with everyone else about seeing if you can get em to replace it. Sad part is, they'll likely put that one in another unit where no one would be the wiser.Maintenance came & replaced the element, but i'm not trusting the oven, now. It burned & broke at a spot about 2-3" from the plug in the back. I'm afraid that the plug is the issue, or was damaged by the heat from the fire.
We've been using this for 2 years now. We did do a ham in it, just had to cut the ham up first. Also use a double burner hot plate. Of course we don't cook a lot. But this toaster oven will even hold a 9x13 glass pan if it doesn't have the handles on it, and has the convection I believe.I went out and bought a good sized toaster oven that convection bakes. The only thing I can't cook in there is a turkey. Stoves these days are NOT cheap!! The stove top works, so I'm good.
and I would be the one to roast the pans! My mom and grandma always had the cast iron skillets stored in the oven, but I never had those, so never got in the habit of storing them in the oven. My sil did however, so many years ago when she moved in with me, I turned the oven on to heat while getting the stuff ready that I was going to put in it. soon started smelling burning skillet! lol She did that to me quite a bit.Um... we always used the oven for storing oven things. Cookie sheets, roaster... etc. Anything used to bake really. Only need it when you're going to bake so why not? Gives a lot more cabinet space.
WHERE'S WILLIE????