Tootle Puffers, Redux (The Sequel)

[Muru]

You guys are making me hungry! In this country, cakes are boring. The only scones to be had here are those horrible things from mcD's. I'd love to try Yorkshire pudd'n, with gravy of course, but alas *sigh*

 

[LJFinFLA]

Nop! No! Don't do that to me. I don't have room to spare in the freezer. Will not. Will not. Just a few more months.

I know I have enough in my freezer now, but it's so tempting at that price!

 

[Robert Cromwell]

Nop! No! Don't do that to me. I don't have room to spare in the freezer. Will not. Will not. Just a few more months.

It is winter just put it outside in a shed.

 

[gadgetkeith]

You guys are making me hungry! In this country, cakes are boring. The only scones to be had here are those horrible things from mcD's. I'd love to try Yorkshire pudd'n, with gravy of course, but alas *sigh*

you need some of this then sausages in yorkshire pudding its called toad in the hole

 

[Atchafalaya]

rocks ie break ya teeth on them

Those are the ONLY kind I've had. First one was the last one. lol

 

[MikeyConti]

@AndriaD You referring to the contest thread where a couple people were speaking in Russian? lol Crazy how they spotted that in a contest forum so quick!!

Penso che fare un'eccezione per noi pochi italiani però

Just kidding Class & Robino!!!

 

[Atchafalaya]

@AndriaD You referring to the contest thread where a couple people were speaking in Russian? lol Crazy how they spotted that in a contest forum so quick!!

Penso che fare un'eccezione per noi pochi italiani però

Just kidding Class & Robino!!!

I speak Pig Latin.

 

[juskiddin]

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M-m-m-McVitie's chockie Digestives. Yeeeeeeum.

 

[MikeyConti]

I speak Pig Latin.

I only know a little bit of Italian because my grandparents spoke it when I was young.

But, I do want to start learning it again, I really want to go to Italy sometime in the future and the TINY bit I know wont help me that much!!

BTW I used Google Translate for that post lol I cant really read/write it!

 

[juskiddin]

Those are biscuits. Scones are hard crumbly tasteless works of evil*. Biscuits however are light and fluffy and delicious.


*(At least here in the US they are, I'll admit I don't know what proper ones are like.)

Noooo. Scones made propah are delicious. Warm out of the oven with butter and homemade jam. Loverly

 

[fourthrok]

you need some of this then sausages in yorkshire pudding its called toad in the holeView attachment 525564 View attachment 525565

dayumn....that looks GOOD!

All we're having tonight is beef stroganoff. Only it's with meatballs instead of sliced beef. Sigh. Probably going to dump some peas and carrots in it because I don't want to mess up a third pot. Got to have the veggies, you know. Would rather have Toad in the Hole....and the other sides pictured there!

 

[LJFinFLA]

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dayumn....that looks GOOD!

All we're having tonight is beef stroganoff. Only it's with meatballs instead of sliced beef. Sigh. Probably going to dump some peas and carrots in it because I don't want to mess up a third pot. Got to have the veggies, you know. Would rather have Toad in the Hole....and the other sides pictured there!

Agree. It looks real good!!!

 

[LJFinFLA]

@AndriaD You referring to the contest thread where a couple people were speaking in Russian? lol Crazy how they spotted that in a contest forum so quick!!

Penso che fare un'eccezione per noi pochi italiani però

Just kidding Class & Robino!!!

Exceptions indeed!

 

[gadgetkeith]

somthing else ive not seen over here is this flavor in chips

 

[AndriaD]

@AndriaD You referring to the contest thread where a couple people were speaking in Russian? lol Crazy how they spotted that in a contest forum so quick!!

Penso che fare un'eccezione per noi pochi italiani però

Just kidding Class & Robino!!!

No, actually I was referring to the speed with which any of 'em send a rule reminder msg if i try to censor my language myself instead of just using the thing. Like LIGHTSPEED! Or if I happen to refer to {otherstuff}. They have to either be psychic, or have a screen that lets them watch every open thread all at once.

Or else there's a whole bunch of snitches round hyeah.

(I'm thinking it's probably the last one.)

Andria

 

[AndriaD]

dayumn....that looks GOOD!

All we're having tonight is beef stroganoff. Only it's with meatballs instead of sliced beef. Sigh. Probably going to dump some peas and carrots in it because I don't want to mess up a third pot. Got to have the veggies, you know. Would rather have Toad in the Hole....and the other sides pictured there!

Meatloaf here... but made with 93% lean ground beef, and the bread crumbs are from double-fiber bread, so it's fairly healthy. Side dishes of Green Giant Summer Crisp Corn, and some broccoli florets. Num num num.

Andria

 

[Woofer]

They should be light a fluffy inside

My "baker" makes exceptional scones.

 

[DancingHeretik]

Anyone needing Nic MFS has the liter bottle for $30 plus 17% off with coupon code SHOP17

For real this time?

Meatloaf here... but made with 93% lean ground beef, and the bread crumbs are from double-fiber bread, so it's fairly healthy. Side dishes of Green Giant Summer Crisp Corn, and some broccoli florets. Num num num.

Andria

My meatloaf recipe uses lean ground turkey, oatmeal, and shredded zucchini. It's good AND healthy.

 

[LJFinFLA]

No, actually I was referring to the speed with which any of 'em send a rule reminder msg if i try to censor my language myself instead of just using the thing. Like LIGHTSPEED! Or if I happen to refer to {otherstuff}. They have to either be psychic, or have a screen that lets them watch every open thread all at once.

Or else there's a whole bunch of snitches round hyeah.

(I'm thinking it's probably the last one.)

Andria

My guess would be a software algorithm that alerts them when certain things are posted. No snitching needed.

 

[gadgetkeith]

I will say they know how to BBQ over here tho

and its go big or go home my bro-in-laws smoker

and thats prob why they also like big trucks lol

but then i am in redneck land

fully loaded it will do 48 pork butts